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USGS · 70038229

Water resources inventory of Connecticut Part 2: Shetucket River Basin

Abstract

The Shetucket River basin has a relatively abundant supply of water of generally good quality which is derived from precipitation that has fallen on the basin. Annual precipitation has ranged from about 30 inches to 75 inches and has averaged about 45 inches over a 35-year period. Approximately 20 inches of water are returned to the atmosphere each year by evaporation and transpiration; the remainder of the annual precipitation either flows overland to streams or percolates downward to the water table and ultimately flows out of the basin in the Shetucket River or as underflow through the deposits beneath. During the autumn and winter months precipitation normally is sufficient to cause a substantial increase in the amount of water stored underground and in surface reservoirs within the basins whereas in the summer most of the precipitation is lost through evaporation and transpiration, resulting in sharply reduced streamflow and lowered groundwater levels. The mean monthly storage of water in the basin on an average is 3.5 inches higher in November than it is in June. The amount of water that flows out of the basin in the Shetucket River represents the total amount of water potentlally available for use by man. Annual runoff from the entire basin above the Quinebaug River has ranged from about 13 to 42 inches since 1929, and has averaged about 23 inches (300 billion gallons). Although runoff indicates the total amount of water potentially available, it is usually not economically or legally feasible for man to use all of it. On the other hand, with increased development, It is possible that some water will be reused several times. The water available may be tapped as it flows through the area or is temporarily stored in streams, lakes, and aquifers. The amounts that can be developed vary from place to place and time to time, depending on the amount of precipitation, on the size of drainage area, on the thickness, permeability and areal extent of aquifers, and on the variations in chemical and physical quality of the water. Differences in streamflow from point to point are due primarily to differences in the proportion of stratified drift in the drainage basin above each point, which affect the timing of streamflow, and to differences in precipitation, which affect the amount of streamflow. Information on streamflow from gaging stations may be extended to ungaged sites by accounting for both of these factors ,in calculations. Future floods on the upper Willimantic River or the Shetucket River are unlikely to cause major damage so long as buildings are not constructed below the highest flood elevations to be expected with the present system of reservoirs for flood control. Ground water can be obtained from wells almost anywhere in the Shetucket River basin, but the amount obtainable from individual wells at any particular point depends upon the type and water-bearing properties of the aquifers present. For practical purposes, the earth materials in the basin comprise three aquifers--stratified drift, till, and bedrock, Stratified drift is the only aquifer generally capable of yielding more than 100 gpm to individual wells. This aquifer covers about 18 percent of the basin and occurs chiefly In lowlands where it overlies till or bedrock. Coefficient of permeability of the coarse-grained unit of stratified drift averages about 1,900 gpd per sq ft. Drilled, screened wells tapping this unit, are known to yield from 200 to 675 gpm. Dug wells in coarse-grained stratified drift should supply at least 2 gpm per foot of drawdown over an 8-hour period. Fine-grained stratified drift has an average coefficient of permeability of about 400 gpd per sq ft and can usually yield to dug wells supplies sufficient for household use. Till and bedrock are widespread in extent but can provide only small to moderate water supplies. Till is tapped chiefly by dug wells; permanent supplies of more than 200 gpd can be obtained from dug wells at a majority of sites in areas of till, but there are many sites where the till is too impermeable or too thin to provide this much water throughout the year. The coefficient of permeability of till ranges from about 0.2 gpd per sq ft to 55 gpd per sq it. Bedrock Is tapped chiefly by drilled wells, about 90 percent of which will supply at least 3 gpm. Very few, however, will supply more than 50 gpm. The amount of ground water potentially available In an area depends upon the amount of groundwater outflow, the amount of ground water in storage, and the quantity of water available by Induced infiltration from streams and lakes. From data on permeability, saturated thickness, recharge, yield from aquifer storage, well performance, and streamflow, preliminary estimates of ground-water availability can be made for any point in the basin. Long-term yields estimated for 15 areas especially favorable for development of large ground-water supplies ranged from 1.3 to 61.8 mgd. Detailed site studies to determine optimum yields, drawdowns, and spacing of individual wells are needed before major ground-water development is undertaken In these or other areas. The chemical quality of water in the Shetucket basin Is generally good to excellent. Samples of naturally occurring surface water collected from 32 sites contained less than 61 ppm of dissolved solids and less than 32 ppm of hardness. Water from wells is more highly mineralized than naturally occurring water from streams. Even so only 7 percent of wells sampled yielded water with more than 200 ppm of dissolved sol-ids and only 9 percent yielded water with more than 120 ppm of hardness. Even in the major rivers, which are used to transport industrial waste, the dissolved mineral content is less than 100 ppm and hardness rarely exceeds 40 ppm. One notable exception occurs in the lower reaches of Little River where an exceptional amount of industrial waste is discharged into the river near Versailles. This waste is particularly noticeable during low streamflow. Iron and manganese In both ground water and surface water are the only constituents whose concentrations commonly exceed recommended limits for domestic and industrial use. Most wells in the basin yield clear water with little or no iron or manganese, but distributed among them are wells with ground water that contains enough of these dissolved constituents to be troublesome for most uses. iron concentrations in naturally occurring stream water exceeded 0.3 ppm under tow-flow conditions at 20 percent of the sites sampled. Large concentrations of iron in stream water result from discharge of iron-bearing ground water or from the discharge of water from swamps. In swamps the iron is released largely from decaying vegetation. Ground water more than 30 feet below the land surface has a relatively constant temperature, usually between 48°F and 50°F. Water temperature in very shallow wells may fluctuate from about 38°F in February or March to about 55°F in late summer. Water temperature in the larger streams fluctuates much more widely, ranging from 32°F at least for brief periods in winter, to about 85°F occasionally during The quantity of suspended sediment transported by streams in the basin is negligible, though amounts large enough to be troublesome may occur locally at times. The total amount of water used In the Shetucket Rlver basin for all purposes during 1961 was about 5,810 million gallons~ which is equivalent to 208 gpd per person, Public water systems supplied the domestic needs of nearly half the population of the basin; 10 systems were sampled, all of which provided water of better quality than the U.S. Public Health Service suggests for drinking water standards.

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90° N90° S · 180° W ← longitude → 180° E
Source-reported bounding extent: 41.533333° to 42.066667° latitude; -72.466667° to -72° longitude. This indicates report coverage, not an exact sampling location. View area on OpenStreetMap.

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BibTeXRIS

Mendall P. Thomas, Gene A. Bednar, Chester E. Thomas, William E. Wilson. 1967. Water resources inventory of Connecticut Part 2: Shetucket River Basin. https://pubs.usgs.gov/publication/70038229

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Water resources inventory of Connecticut Part 9: Farmington River basin

The Farmington River basin covers 435 square miles in north-central Connecticut upstream from Tariffville and downstream of the Massachusetts state line. Most water in the basin is derived from precipitation, which averages 48 inches (366 billion gallons) per year. An additional 67 billion gallons of water per year enters the basin from Massachusetts in the West Branch of the Farmington River, Hubbard River, Valley Brook and some smaller streams. Of the total 433 billion gallons, 174 billion gallons returns to the atmosphere through evaporation and transpiration. 239 billion gallons flows out of the study area in the Farmington River at Tariffville, and 20 billion gallons is diverted for Hartford water supply. Variations in streamflow at 23 continuous-record gaging stations are summarized in standardized graphs and tables that can be used to estimate streamflow characteristics at other sites. For example, mean flow and low-flow characteristics such as the 7-day annual minimum flow for 2-year and 10-year recurrence intervals, have been determined for many partial-record stations from the data for the 23 continuous-record stations. Of the 31 principal lakes, ponds, and reservoirs in the basin, eight have usable storage capacities of more than 1 billion gallons. Two of the largest, Colebrook River Lake and Barkhamsted Reservoir, have more than 30 billion gallons usable storage. Floods have occurred in the area in every month of the year. The greatest known flood on the Farmington River was in August 1955, which had a peak flow of 140,000 cubic feet per second at Collinsville. Since then, three major floodcontrol reservoirs have been constructed to reduce the hazards of high streamflow. The major aquifers underlying the basin are composed of unconsolidated materials (stratified drift and till) and bedrock (sedimentary, igneous, and metamorphic). Stratified drift overlies till and bedrock in valleys and lowlands; it averages about 90 feet in thickness, and is capable of large sustained yields of water to individual wells. Based on hydrologic characteristics and available recharge, sixteen stratified-drift areas are selected as the most favorable for large-scale development. Potential yields can be estimated by several methods. Small water supplies can be obtained from all aquifers. Wells in bedrock yield at least one to two gallons per minute at most sites. The probability of adequate yields for domestic supply is greater from sedimentary than from crystalline bedrock and is also greater from stratified-drift overburden than from till. The quality of water from all sources in the basin is good except where adversely affected by swamp drainage, aquifer composition or human activities. The water is generally low in dissolved-solids concentration and is soft to moderately hard. Surface water is less mineralized than ground water, especially during high-flow conditions when it is primarily direct runoff. Samples of water collected from 20 streams during high flow had 34 mg/L median dissolved-solids concentration and 16 mg/L median hardness. Samples collected from the same sites at low flow had 52 mg/L median dissolved solids and 28 mg/L median hardness. In contrast, water from wells had 112 mg/L median dissolved-solids concentration and 60 mg/L median hardness. Iron and manganese occur in objectionable concentrations ~n a few parts of the basin where streams drain swamps and aquifers are rich in iron- and manganese-bearing minerals. Five percent of streams at high flow, 21 percent at low flow, and 7 percent of ground-water samples contained iron in sufficient concentration to cause stains on plumbing fixtures and laundry. Human activities have modified the quality of water in parts of the basin. The high bacterial content of the Pequabuck River. and the high nitrate and chloride concentrations in some ground-water samples, are evidence of man’s influence. The quantity and quality of water in the basin’s streams and aquifers are satisfactory for a wide variety of uses. and, with suitable treatment, may be used for most purposes. The total amount of water used by 21 principal public supplies within the basin was 29 billion gallons in 1970. About 70 percent of this was used for domestic and commercial purposes, and nearly 30 percent was used by industry. Analyses of water from these systems show good quality.

Connecticut

Water resources inventory of Connecticut Part 10: Lower Connecticut River basin

The lower Connecticut River basin study area in south-central Connecticut includes 639 square miles and is drained principally by the Connecticut River and by seven smaller streams that flow directly to Long Island Sound between the West River on the west and the Connecticut River on the east. The population in 1979 was estimated to be 210,380. Much of the industrial development and population centers are in the Mattabesset River basin in the northwestern part, and the largest water use is also in the Mattabesset River basin. Precipitation averages 47 inches per year and provides an abundant supply of water. About 20 inches returns to the atmosphere as evapotranspiration, and the remainder either flows directly to streams or percolates to the water table, eventually discharging to Long Island Sound. Small quantities of water are exported from the basin by the New Haven and Meridan Water Departments, and small quantities are imported by the New Britain Water Department and Metropolitan Direct Commission. Precipitation during 1931-60 resulted in an average annual runoff of 302 billion gallons. In inflow from the Connecticut River is added to the average annual runoff, the 4,370 billion gallon s per year is potentially available for water ue. The domestic, institutional, commercial, and industrial (other than cooling water) water use for 1970 was 7 billion gallons, which is only 3 percent of the total water used, whereas 97 percent of the total is cooling water for power plants. Approximately 60 percent of the 7 billion gallons is treated before being discharged back to the streams. The total amount of fresh water used during 1970 was estimated to be 256,000 million gallons (Mgal), of which 247,000 Mgal was used for cooling water at stream electric-generating plants. The quantity for domestic, commercial, industrial, and agricultural used was 9,000 Mgal, which was approximately 120 gallons a day per person. Public water systems providing 70 percent of these requirement and all the systems supplying water met the drinking water standards of the Connecticut General Assembly (1975). Till is widespread and generally provides only small amounts of water. Wells in till normally yield only a few hundred gallons of water daily and may be inadequate during dry periods. The thickness of of till ranges from 0 to 15 feet; a median thickness of 26 feet is estimated from information provided in drillers' logs of 467 wells penetrating underlying bedrock. The till is generally used only as an emergency or secondary source of water. Bedrock aquifers underlie the entire area and include sedimentary and crystalline (igneous and metamorphic) rock types. These aquifers supply small and usually reliable quantities of water to wells and are the chief source of water for many rural homes and farms., About 90 percent of the wells tapping bedrock yield at least 2 gal/min. The median yields from wells tapping aquifers in sedimentary, igneous, and metamorphic rocks are 11, 8, and 6.5 gal/min, respectively. The quantity of water potentially available from stratified drift was estimated on the basis of hydraulic characteristics of the aquifers, mathematical modeling of the aquifer system, and evaluation of natural and induced recharge. Long-term yields estimated or ten areas underlain by significant thickness of stratified drift range from 0.4 to 4.4 million gallons per day (Mgal/d). A change in well spacing or numbering could increase the long-term yields, but detailed modeling verification studies are needed to confirm optimal well locations. The chemical and physical (turbidity, color, taste, and sediment load) quality of water is good. The water if generally low in dissolved solids and is classified as soft to hard. Surface water is less mineralized than ground water, especially during high flow, when it is primarily derived from surface runoff rather than groundwater runoff. A median dissolved-solids concentration of 42 milligrams per liter (mg/L) and median hardness of 18 mg/L were determined from water samples collected from 26 streams during the high-flow period. During the low-flow period, median dissolved-solids concentration of 61 mg/L and median hardness of 27 mg/L were determined from sample from the same streams. The quality of water in stratified-drift and crystalline-rock aquifers is generally better than that in the sedimentary-rock aquifers. Water from 32 wells tapping stratified drift had median dissolved-solids concentrations of 116 mg/L; and 33 wells tapping stratified drift and 42 tapping crystalline rock had median hardness of 73 mg/L and 68 mg/L, respectively. Water from 32 wells tapping sedimentary rock had median dissolved concentrations of 231 and 156 mg/L, respectively. Sedimentary rock generally yields the hardest water. Iron and manganese occur objectionable concentrations in places, particularly in water from streams draining swamps and in water from aquifers either rich in iron and manganese-nearing minerals or where the reducing environment for solution of these minerals is favorable. Concentrations of iron in excess of 0.3 mg/L were found in 35 percent of the high streamflow samples, and in 45 percent of the ground-water samples. Most of the high iron and manganese concentration in streams and aquifers are found east of the Connecticut River. Human activities and tidal influence along the coast have modified the quality of water in much f the study area. The greatest influence from human activities has been in the northwestern part, in the Mattabesset River basin. There, the quality of water has been affected by domestic and animal wastes, which cause high dissolved-solids concentrations, high nitrate and phosphate loads and high bacterial counts. In the entire area, high nitrate in groundwater occur only locally, and its presence in an individual water supply is chiefly a function of its proximity to sources of contamination, of well construction, and of thickness of overburden. Thirty public-supply wells did have water that had high sodium concentrations or objectionable iron and manganese concentrations, but these are not considered health hazards in the concentrations found in the water samples. Streams, wetlands, and some aquifers along the sough boundary of the basin contain salty water because of tidal movement or extensive ground-water withdrawals. High sediment concentrations also occur as a result of tidal influence in this area.

Connecticut