USGS · 70037187
The organic contamination level based on the total soil mass is not a proper index of the soil contamination intensity
Abstract
Concentrations of organic contaminants in common productive soils based on the total soil mass give a misleading account of actual contamination effects. This is attributed to the fact that productive soils are essentially water-saturated, with the result that the soil uptake of organic compounds occurs principally by partition into the soil organic matter (SOM). This report illustrates that the soil contamination intensity of a compound is governed by the concentration in the SOM (C om ) rather than by the concentration in whole soil (C s ). Supporting data consist of the measured levels and toxicities of many pesticides in soils of widely differing SOM contents and the related levels in in-situ crops that defy explanation by the C s values. This SOM-based index is timely needed for evaluating the contamination effects of food crops grown in different soils and for establishing a dependable priority ranking for intended remediation of numerous contamination sites.
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H.-W. Hung, Sheng G. Daniel, T.-F. Lin, Y. Su, C. T. Chiou. 2009. The organic contamination level based on the total soil mass is not a proper index of the soil contamination intensity. https://doi.org/10.1016/j.envpol.2009.07.007
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