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Research about Potomac River Estuary

Source-linked reports with geographic coverage including Potomac River Estuary.

2 recordsLinked to original sources

From headwaters to coast: Influence of human activities on water quality of the Potomac River Estuary

The natural aging process of Chesapeake Bay and its tributary estuaries has been accelerated by human activities around the shoreline and within the watershed, increasing sediment and nutrient loads delivered to the bay. Riverine nutrients cause algal growth in the bay leading to reductions in light penetration with consequent declines in sea grass growth, smothering of bottom-dwelling organisms, and decreases in bottom-water dissolved oxygen as algal blooms decay. Historically, bay waters were filtered by oysters, but declines in oyster populations from overfishing and disease have led to higher concentrations of fine-sediment particles and phytoplankton in the water column. Assessments of water and biological resource quality in Chesapeake Bay and tributaries, such as the Potomac River, show a continual degraded state. In this paper, we pay tribute to Owen Bricker’s comprehensive, holistic scientific perspective using an approach that examines the connection between watershed and estuary. We evaluated nitrogen inputs from Potomac River headwaters, nutrient-related conditions within the estuary, and considered the use of shellfish aquaculture as an in-the-water nutrient management measure. Data from headwaters, nontidal, and estuarine portions of the Potomac River watershed and estuary were analyzed to examine the contribution from different parts of the watershed to total nitrogen loads to the estuary. An eutrophication model was applied to these data to evaluate eutrophication status and changes since the early 1990s and for comparison to regional and national conditions. A farm-scale aquaculture model was applied and results scaled to the estuary to determine the potential for shellfish (oyster) aquaculture to mediate eutrophication impacts. Results showed that (1) the contribution to nitrogen loads from headwater streams is small (about 2 %) of total inputs to the Potomac River Estuary; (2) eutrophic conditions in the Potomac River Estuary have improved in the upper estuary since the early 1990s, but have worsened in the lower estuary. The overall system-wide eutrophication impact is high, despite a decrease in nitrogen loads from the upper basin and declining surface water nitrate nitrogen concentrations over that period; (3) eutrophic conditions in the Potomac River Estuary are representative of Chesapeake Bay region and other US estuaries; moderate to high levels of nutrient-related degradation occur in about 65 % of US estuaries, particularly river-dominated low-flow systems such as the Potomac River Estuary; and (4) shellfish (oyster) aquaculture could remove eutrophication impacts directly from the estuary through harvest but should be considered a complement—not a substitute—for land-based measures. The total nitrogen load could be removed if 40 % of the Potomac River Estuary bottom was in shellfish cultivation; a combination of aquaculture and restoration of oyster reefs may provide larger benefits.

Maryland, Pennsylvania, Virginia, West Virginia

Sedimentary framework of the Potomac River estuary, Maryland

Analyses of seismic-reflection profiles, sediment cores, grab samples, and side-scan sonar records, along with previously collected borehole data, reveal the characteristics, distribution, and geologic history of the shallow strata beneath the Potomac River estuary. The lowermost strata are sediments of the Chesapeake Group (lower Miocene to lower Pleistocene) that crop out on land near the shore but are buried as much as 40 m below the floor of the estuary. The top of these sediments is an erosional unconformity that outlines the Wisconsinan valley of the Potomac River. This valley has a sinuous trend, a flat bottom, a relief of 15 to 34 m, and axial depths of 34 to 54 m below present sea level. During the Holocene transgression of sea level, the ancestral valley was filled with as much as 40 m of sandy and silty, fluvial-to-shallow estuarine sediments. The fill became the substrate for oyster bars in the upper reach and now forms most marginal slopes of the estuary. Since sea level approached its present position (2,000 to 3,000 yr ago), the main channel has become the locus of deposition for watery, gray to black clay or silty clay, and waves and currents have eroded the heterogeneous Quaternary sediments along the margins, leaving winnowed brown sand on shallow shoreline flats. Pb-210 analyses indicate that modern mud is accumulating at rates ranging from 0.16 to 1.80 cm/yr, being lowest near the mouth and increasing toward the head of the estuary. This trend reflects an increased accumulation of fine-grained fluvial sediments near the turbidity maximum, similar to that found in nearby Chesapeake Bay. The present annual accumulation of mud is about 1.54 million metric tons; the cumulative mass is 406 million metric tons.

Maryl