TY  - RPRT
TI  - Interrelationships between requirements for dietary selenium, vitamin E, and L-ascorbic acid by Atlantic salmon (Salmo salar) fed a semipurified diet
AU  - H. A. Poston
AU  - G. F. Combs
PY  - 1979
UR  - https://pubs.usgs.gov/publication/1014348
ID  - 1014348
ER  -