Geology topics

Sui C. Phang

Publications and source records attributed to Sui C. Phang.

8 recordsLinked to original sources

USGS2025

Opportunities to better integrate inland fish and fisheries in multilateral environmental agreements

Inland fish and fisheries are globally important to environmental function and human services, yet their persistent lack of recognition in global agreements, especially multilateral environmental agreements (MEAs), may hinder progress towards biodiversity conservation and human well-being. The connection between inland fish, fisheries, and their ecosystems means that addressing the needs of fish directly offers opportunities to meet multiple global commitments and provide indicators of progress towards many global goals. In this perspective, we highlight opportunities to better integrate inland fish and fisheries into MEAs, specifically the Convention on Biological Diversity (CBD), Convention on Wetlands (commonly known as the Ramsar Convention), Convention on Conservation of Migratory Species (CMS), Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), and World Heritage Convention (WHC). Greater attention on inland fish and fisheries through MEAs could help ensure more holistic planning, investment, and conservation of these important fish and fisheries, their biodiversity, the essential resources they provision, and the environments they inhabit.

Environmental Science & Policy↗

USGS2025

Global recreational consumption of non-native inland fish: Higher economic benefits, but lower nutritional value and climate resilience

Inland recreational fisheries are globally significant leisure pursuits, with well-documented benefits to human health and well-being, but also one of the principal drivers of non-native fish introductions to enhance fishing opportunities, whether for sport or sustenance. In this study, we assess the relative reliance of global inland recreational fisheries on non-native versus native species for harvest. We further examine how this reliance varies by economic and nutritional value as well as the climate vulnerability of the species involved. We demonstrate that, of the 1,325,851 t of inland recreational fishes recreationally harvested for consumption worldwide in 2021, non-native fish were a small proportion (4 %; 53,651 t). On a global scale, non-native fish contributed a net positive 38.2 % economic value to inland recreational harvest. However, they also contributed a net negative −21.9 % nutritional value to inland recreational harvest. Non-native fishes were also more climate vulnerable (i.e., higher average climate vulnerability index values) and thus proportionally increased overall estimates of climate vulnerability with a net positive of 70.9 %. Our results quantitatively demonstrate that non-native species play a more important role in inland consumptive recreational fisheries than their mere harvest volume would suggest. However, many nuances were seen on the continent and country scale, which reflect the complexity of fisher behavior, fish distribution and socio-economic factors. Our findings help unravel the complex effects of non-native species on human activities and underscore the need to evaluate their global impacts holistically.

Science of the Total Environment↗

USGS2024

Inland recreational fisheries contribute nutritional benefits and economic value but are vulnerable to climate change

Inland recreational fishing is primarily considered a leisure-driven activity in freshwaters, yet its harvest can contribute to food systems. Here we estimate that the harvest from inland recreational fishing equates to just over one-tenth of all reported inland fisheries catch globally. The estimated total consumptive use value of inland recreational fish destined for human consumption may reach US$9.95 billion annually. We identify Austria, Canada, Germany and Slovakia as countries above the third quantile for nutrition, economic value and climate vulnerability. These results have important implications for populations dependent on inland recreational fishing for food. Our findings can inform climate adaptation planning for inland recreational fisheries, particularly those not currently managed as food fisheries.

Nature Food↗

USGS2022

Global dataset of species-specific inland recreational fisheries harvest for consumption

Inland recreational fisheries, found in lakes, rivers, and other landlocked waters, are important to livelihoods, nutrition, leisure, and other societal ecosystem services worldwide. Although recreationally-caught fish are frequently harvested and consumed by fishers, their contribution to food and nutrition has not been adequately quantified due to lack of data, poor monitoring, and under-reporting, especially in developing countries. Beyond limited global harvest estimates, few have explored species-specific harvest patterns, although this variability has implications for fisheries management and food security. Given the continued growth of the recreational fishery sector, understanding inland recreational fish harvest and consumption rates represents a critical knowledge gap. Based on a comprehensive literature search and expert knowledge review, we quantified multiple aspects of global inland recreational fisheries for 81 countries spanning ~192 species. For each country, we assembled recreational fishing participation rate and estimated species-specific harvest and consumption rate. This dataset provides a foundation for future assessments, including understanding nutritional and economic contributions of inland recreational fisheries.

Scientific Data↗

USGS2022

A future for the inland fish and fisheries hidden within the sustainable development goals

The United Nations Sustainable Development Goals (SDGs) are a unifying call for change - guiding global actions at multiple levels of governance for a better planet and better lives. Consequently, achieving the “future we want” may be hindered by overlooking valuable natural resources and services that are not explicitly included in the SDGs. Not recognizing the direct, intrinsic value of some natural resources may threaten the sustainability of the services they provide and their contributions to the SDGs. Here, we use inland aquatic ecosystems, and the fish and fisheries therein, as an example to explore opportunities for recognition and inclusion of other natural resources that are missing from the SDGs. Key resources absent from the SDGs are less likely to be incorporated in global, national, and regional objectives, dialogues, and policies. We outline multiple potential pathways for better inclusion and capitalization of contributions from these overlooked natural resources during the operationalization of the SDGs and other global instruments.

Frontiers in Environmental Science↗

USGS2021

A global perspective on the influence of the COVID-19 pandemic on freshwater fish biodiversity

The COVID-19 global pandemic and resulting effects on the economy and society (e.g., sheltering-in-place, alterations in transportation, changes in consumer behaviour, loss of employment) have yielded some benefits and risks to biodiversity. Here, we considered the ways the COVID-19 pandemic has influenced (or may influence) freshwater fish biodiversity (e.g., richness, abundance). In many cases, we could only consider potential impacts using documented examples (often from the media) of likely changes, because anecdotal observations are still emerging and data-driven studies are yet to be completed or even undertaken. We evaluated the potential for the pandemic to either mitigate or amplify widely acknowledged, pre-existing threats to freshwater fish biodiversity (i.e., invasive species, pollution, fragmentation, flow alteration, habitat loss and alteration, climate change, exploitation). Indeed, we identified examples spanning the extremes of positive and negative outcomes for almost all known threats. We also considered the pandemic's impact on freshwater fisheries demand, assessment, research, compliance monitoring, and management interventions (e.g., restoration), with disruptions being experienced in all domains. Importantly, we provide a forward-looking synthesis that considers the potential mechanisms and pathways by which the consequences of the pandemic may positively and negatively impact freshwater fishes over the longer term. We conclude with a candid assessment of the current management and policy responses and the extent to which they ensure freshwater fish populations and biodiversity are conserved for human and aquatic ecosystem benefits in perpetuity.

Biological Conservation↗

USGS2020

Inland fish and fisheries integral to achieving the Sustainable Development Goals

Inland fish provide food for billions and livelihoods for millions of people worldwide and are integral to effective freshwater ecosystem function, yet the recognition of these services is notably absent in development discussions and policies, such as the United Nations Sustainable Development Goals (SDGs). How might the SDGs be enhanced if inland fishery services were integrated into policies and development schemes? Here, we examine the relationships between inland fish, sustainable fisheries, and functioning freshwater systems and the targets of the SDGs. Our goal is to highlight synergies across the SDGs, particularly No Poverty (SDG 1), Zero Hunger (SDG 2), Clean Water and Sanitation (SDG 6), Responsible Consumption and Production (SDG 12) and Life on Land (SDG 15), that can be achieved with the inclusion of these overlooked inland fishery services.

Nature Sustainability↗

USGS2017

Inland fisheries – Invisible but integral to the UN Sustainable Development Agenda for ending poverty by 2030

The United Nations’ (UN) 2030 Agenda for Sustainable Development defines the formidable challenge of integrating historically separate economic, social, and environmental goals into a unified ‘plan of action for people, planet, and prosperity.’ We highlight the substantial contribution inland fisheries can make towards preventing increased poverty and, in some cases, alleviating poverty (i.e. addressing Sustainable Development Goal [SDG] 1: No Poverty) as an opportunity to inform the next set of development agendas and their associated budgets and priorities. Overlooking the contribution of inland fisheries to poverty prevention and alleviation may undermine the capacity to successfully meet the development goals, especially in rural communities in Low-Income Food-Deficit countries. Inland fisheries are essential for food and economic security as the vast majority are small-scale operations or subsistence, predominantly used by poorer groups. Protecting inland fisheries from diverse threats from other water users and associated sectors requires robust, multi-sectoral, and multinational policies that can be brought about by global initiatives like the SDGs. Without such protection, their vital contribution towards sustainable livelihoods and poverty issues becomes uncertain. Further, integrating inland fisheries into sustainable development frameworks strengthens the likelihood of achieving the UN Agenda for Sustainable Development. In this perspective article, we posit that including inland fisheries in national policy statements and programs can prove beneficial to promoting economic and social growth for the poor, preventing further poverty, and achieving SDG 1 and other SDG targets, especially those related to food security.

Global Environmental Change↗