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Ronald P. Fogelman

Publications and source records attributed to Ronald P. Fogelman.

5 recordsLinked to original sources

Dissolved-solids concentrations of ground water in the Sacramento Valley, California

The general quality of the ground water in the Sacramento Valley , Calif., in terms of dissolved-solids concentration is considered good for irrigation, domestic, and most other uses. This map shows the distribution of dissolved-solids concentrations and is based on about 1,330 chemical analyses collected from about 900 wells between 1974 and 1978. On the west side of the valley some of the smaller streams contribute water of higher dissolved-solids concentrations to the ground water. The sources of these waters are thought to be the upper Cretaceous Chico Formation or marine deposits of Early Cretaceous age that are exposed in the Coast Ranges. (USGS)

Hydrologic Atlas

Chemical quality of ground water in the eastern Sacramento Valley, California

The study area is about 1,300 square miles in the eastern Sacramento Valley, Calif., extending from the latitude of Roseville on the south to thelatitude of Chico on the north. Considering the increased agricultural development of the area, this report documents the chemical character of the ground water prior to water-level declines that could result from extensive pumping for irrigation or to changes caused by extensive use of imported surface water. Chemical analyses of samples from 222 wells show that most of the area is underlain by ground water of a quality suitable for most agricultural and domestic purposes. Ninety-five percent of the water sampled has dissolved-solids concentrations of less than 700 milligrams per liter. The general water type for the area is a calcium and magnesium bicarbonate water and there are negligible amounts of toxic trace elements. The potential for water-quality problems exists in the area south of Yuba City along the west bank of the Feather River. There, concentrations of chloride, sulfate, and dissolved solids are higher than in other parts of the area, and they could limit future agricultural activities if chloride- and sulfate-sensitive crops are grown. (Woodard-USGS)

California

Chemical quality of ground water in the central Sacramento Valley, California

The study area of this report includes about 1,200 square miles in the central Sacramento Valley adjacent to the Sacramento River from Knights Landing to Los Molinos. With recent agricultural development in the area, additional land has been brought under irrigation from land which had been used primarily for dry farming and grazing. This report documents the chemical character of the ground water prior to water-level declines resulting from extensive pumping for irrigation or to changes caused by extensive use of imported surface water. Chemical analyses of samples from 209 wells show that most of the area is underlain by ground water of a quality suitable for most agricultural and domestic purposes. Most of the water sampled in the area has dissolved-solids concentrations ranging from 100 to 700 milligrams per liter. The general water types for the area are a calcium magnesium bicarbonate or magnesium calcium bicarbonate and there are negligible amounts of toxic trace elements.

California

Descriptions and chemical analyses for selected wells in eastern Sacramento Valley, California

The Sacramento Valley occupies the northern one-third of the Great Central Valley of California. The study area of this report includes about 1,300 square miles in the eastern part of the Sacramento Valley, extending from the latitude of Roseville on the south to the latitude of Chico on the north and bounded on the east by the foothills of the Sierra Nevada and on the west by the Sacramento River, in Yolo, Yuba, Placer, Sutter, and Butte Counties. Between February and July 1976, 809 wells were canvassed, and during August and September 1976, water samples were collected for chemical analysis from 222 of the wells. Field determinations of alkalinity, conductance, pH, and temperature were made on the site at the time of sampling. The samples were then field prepared for shipment and analysis for selected constituents and properties at the Geological Survey Central Laboratory, Arvada, Colo. Descriptive data for water wells, chemical data, and the location of wells are presented. This is the third in a series of data reports showing baseline well data and water-quality data in the Sacramento Valley and is in cooperation with the California Department of Water Resources. (Woodard-USGS)

Open-File Report

Descriptions and chemical analyses for selected wells in the Tehama-Colusa Canal Service Area, Sacramento Valley, California

The Tehama-Colusa Canal Service Area is in the northwestern part of the Sacramento Valley, in parts of Yolo, Colusa, Glenn, and Tehama Counties. The area includes 450 square miles (1,160 square kilometres). The boundaries are: West, the eastern slopes of the Coast Ranges; north, Elder Creek; northeast, the Sacramento River and the Glenn-Colusa Canal; east and southeast, the Colusa Basin Drainage Canal; and south, Oat Creek. Between April and July 1974, 393 wells were selectively canvassed and between August and October 1974, water samples were collected for chemical analysis from 222 wells of the 393 wells canvassed. Field determinations of alkalinity, conductance, pH, and temperature were made on the site at the time of sampling. The samples were then field prepared for shipment and analysis for individual constituents at the Geological Survey Central Laboratory, Salt Lake City, Utah. Descriptive data for water wells are listed in table 1, chemical data in tables 2 and 3, and the location of these wells is shown on maps 1-28.

California