USGS Science⌕ Search

Geology topics

Roger A. Bergstedt

Publications and source records attributed to Roger A. Bergstedt.

42 records · Page 3Linked to original sources

Assessment of sea lamprey ( Petromyzon marinus ) predation by recovery of dead lake trout ( Salvelinus namaycush ) from Lake Ontario, 1982-85

During 1982-85, 89 dead lake trout ( Salvelinus namaycush ) were recovered with bottom trawls in U.S. waters of Lake Ontario: 28 incidentally during four annual fish-stock assessment surveys and 61 during fall surveys for dead fish. During the assessment surveys, no dead lake trout were recovered in April-June, one was recovered in August, and 27 were recovered in October or November, implying that most mortality from causes other than fishing occurred in the fall. The estimated numbers of dead lake trout between the 30- and 100-m depth contours in U.S. waters ranged from 16 000 (0.08 carcass/ha) in 1983 to 94 000 (0.46 carcass/ha) in 1982. Of 76 carcasses fresh enough to enable recognition of sea lamprey ( Petromyzon marinus ) wounds, 75 bore fresh wounds. Assuming that sea lamprey wounding rates on dead fish were the same as on live ones of the same length range (430-740 mm), the probability of 75 of the 76 dead lake trout bearing sea lamprey wounds was 3.5 x 10 -63 if death was independent of sea lamprey attack, thus strongly implicating sea lampreys as the primary cause of death of fish in the sample. The recovery of only one unwounded dead lake trout also suggested that natural mortality from causes other than sea lamprey attactks is negligible.

Lake Ontario↗

Prey fish dynamics and salmonine predator growth in Lake Ontario, 1978-84

The size of hatchery-reared brown trout ( Salmo trutta ) and coho salmon ( Oncorhynchus kisutch ), 1 yr after release in Lake Ontario, declined when the stocking of salmonines was increased between 1978 and 1984. The principal prey species, alewife ( Alosa pseudoharengus ) and rainbow smelt ( Osmerus mordax ), failed to show the expected, predator-induced downturn in abundance. Instead, rainbow smelt remained moderately abundant and alewives very abundant. During this period, alewife year-classes were small, survival of yearling alewives was poor, growth of young-of-the-year of both alewives and rainbow smelt was slow (growth of most older alewives ceased), and rainbow smelt numbers gradually increased (the much larger alewife population presumably buffered older rainbow smelt from predation by large piscivores). When adult alewife numbers were halved by a winter die-off, the subsequent year-class of alewives was large and growth of brown trout during their first year in the lake increased. This suggested a causal relation between abundance of young alewives and brown trout growth. In the first year coho salmon were at liberty, their growth was related to abundance of young-of-the-year alewives; in their second year it was related to the abundance of yearling alewives and the condition of adult alewives. We hypothesize that abundant adult alewives suppressed production of young-of-the-year fish (necessary prey for salmonines during their first year in the lake) through competition for limited zooplankton production, and thus impeded the transfer of energy from the lowest trophic level to young salmonine predators.

Canadian Journal of Fisheries and Aquatic Sciences↗

Origins of rainbow smelt in Lake Ontario

The first rainbow smelt ( Osmerus mordax ) to enter Lake Ontario were probably migrants from an anadromous strain introduced into New York's Finger Lakes. Since the upper Great Lakes were originally stocked with a landlocked strain from Green Lake, Maine, subsequent migration to Lake Ontario from Lake Erie makes Lake Ontario unique among the Great Lakes in probably having received introductions from two distinct populations.

Journal of Great Lakes Research↗

Temperature selection by young lake trout after chronic exposure to PCB's and DDE

Temperature selection tests were conducted with fry of Lake Michigan lake trout (Salvelinus namaycush) exposed to PCB's, DDE and a combination of these contaminants in food and water at levels 25 times the ambient levels in plankton and water in Lake Michigan. The observed effect of the contaminants was a lowering of the preferred temperature. After 98 days of exposure, mean preferred temperatures were 10.3A?C for fry exposed to PCB's, 9.8A?C for those exposed to DDE, and 8.7A?C for those exposed to PCB's + DDE, as compared with 11.2A?C for control fry. Frequency distributions of residence temperatures were significantly (P < 0.01) different among all treatments. Such a change in the preferred temperature caused by a contaminant could reduce the energetic efficiency of a fish and thereby reduce growth and survival.

Technical Paper↗

Swimming performance of young lake trout after chronic exposure to PCBs and DDE

Swimming performance was measured in fry of lake trout (Salvelinus namaycush) exposed to PCB's, DDE, and a combination of these two contaminants in both food and water at concentrations equal to, and 5 and 25 times higher than, levels found in Lake Michigan water and plankton. Fry were tested after about 50, 110, and 165 days of exposure. We measured swimming performance by forcing the fry to swim through a continuous series of incrementally increased velocities until the fish were exhausted. Although we observed significant differences in swimming performance between a few test groups, we detected no relation between swimming performance of the fry and exposure to PCB's or DDE, or both, at the concentrations tested. Inasmuch as swimming performance apparently was not affected by the levels of contamination by PCB's and DDE in Lake Michigan, impairment of swimming by these contaminants cannot account for the failure of lake trout reproduction in Lake Michigan.

Technical Paper↗

Introduction and summary: Chlorinated hydrocarbons as a factor in the reproduction and survival of lake trout (Salvelinus namaycush) in Lake Michigan

Although lake trout ( Salvelinus namaycush ) were considered extinct in Lake Michigan by the mid 1950's, control of the parasitic sea lamprey ( Petromyzon marinus ) and extensive restocking resulted in an abundance of hatchery-produced lake trout in the lake by the early 1970's. However, no naturally produced yearling or older lake trout have been found in the lake during nearly a decade of assessment sampling. Among the numerous hypotheses proposed to account for this apparent reproductive failure of the planted lake trout, a frequently suggested cause is the well-documented contamination of the fish by toxic substances such as DDT and its metabolites, and polychlorinated biphenyls (PCB's) at concentrations reported as adversely affecting the hatching of eggs and survival of larval fish. However, manually stripped and fertilized eggs of Lake Michigan lake trout have hatched successfully and the fry have survived normally under a variety of hatchery conditions. This observation led to studies at the Great Lakes Fishery Laboratory on the performance and survival of fry hatched from eggs of Lake Michigan lake trout and exposed for 6 months to PCB's (Aroclor 1254) and DDE at concentrations similar to those present in offshore waters and zooplankton of Lake Michigan (10.0 ng/L PCB's and 1.0 ng/L DDE in water; 1.0 &mu;g/g PCB's and 0.1 &mu;g/g DDE in food), and at concentrations 5 and 25 times higher. Cumulative mortality of the fry exposed to simulated Lake Michigan levels of PCB's and DDE for 6 months was 40.7% &mdash; nearly twice that of unexposed (control) fry &mdash; and mortality at the highest exposure level was 46.5%. Evaluation of the growth, swimming performance, predator avoidance, temperature preference, and metabolism of the fry showed no significant effects attributable to exposure to PCB's and DDE, except for a lowering of preferred temperature at the highest (25x) exposures (the only concentration tested) to each contaminant and (additively) both contaminants combined. Although several factors have undoubtedly contributed to the lack of recruitment of naturally produced lake trout in Lake Michigan, the levels of PCB's and DDE present during the early to mid 1970's were sufficient to significantly reduce survival of any fry produced in the lake and thereby impede restoration of the lake trout population to self-sustainability. The added exposure of the fry to other toxic substances known to be present in the lake could have further reduced survival.

Book chapter↗