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Richard T. Conant

Publications and source records attributed to Richard T. Conant.

5 recordsLinked to original sources

Natural climate solutions for the United States

Limiting climate warming to <2°C requires increased mitigation efforts, including land stewardship, whose potential in the United States is poorly understood. We quantified the potential of natural climate solutions (NCS)—21 conservation, restoration, and improved land management interventions on natural and agricultural lands—to increase carbon storage and avoid greenhouse gas emissions in the United States. We found a maximum potential of 1.2 (0.9 to 1.6) Pg CO 2 e year −1 , the equivalent of 21% of current net annual emissions of the United States. At current carbon market prices (USD 10 per Mg CO 2 e), 299 Tg CO 2 e year −1 could be achieved. NCS would also provide air and water filtration, flood control, soil health, wildlife habitat, and climate resilience benefits.

Science

The North American carbon budget: Past, present, and future

This chapter nicely summarizes and synthesizes the latest scientific information on the North American carbon budget by incorporating terrestrial, anthropogenic, aquatic, and coastal margin CO 2 and CH 4 dynamics. Starting with a historical context, the chapter summarizes current understanding of the magnitudes and trends of carbon stocks and fluxes at the continental scale. It also provides a regional context by stratifying the continent to countries and climate assessment regions and discusses the societal drivers, impacts, and carbon management decisions. Knowledge gaps and research needs are also identified. This chapter is well-written and clearly organized, and provides a broad context beyond individual chapters. Some of the main ways the chapter can be improved include the following: some work is needed on the Key Findings (discussed below); the goals and objectives should be explicitly described; critical content areas missing from the chapter are interannual variability of carbon fluxes and impacts of severe and extended droughts; indicators and feedbacks are missing from Section 2.4; consistent use of units is recommended; numbers with 3-4 significant digits over-state the confidence the reader should have, and all numbers should include uncertainties. And one broader concern to note: This chapter follows the global overview in Chapter 1, where “sinks” are sinks in the cycle perturbed by anthropogenic CO 2 and CH 4 , and the assumption is that globally, the net unperturbed background sinks are zero summed across all reservoirs. Yet in this chapter, “sinks” are net fluxes out of the atmosphere, background + perturbation. For the coastal ocean, inland waters, etc.—where lateral transport is significant—these sources and sinks include background/pre-industrial fluxes that are balanced by fluxes elsewhere. These distinctions must be made clear so that the reader is not given an impression of a greater or lesser sink for anthropogenic CO 2 than is there (e.g., P74, lines 4-6).

Book chapter

Northern Great Plains

In the Northern Great Plains, the timing and quantity of both precipitation and runoff have important consequences for water supplies, agricultural activities, and energy production. Overall, climate projections suggest that the number of heavy precipitation events (events with greater than 1 inch per day of rainfall) is projected to increase. Moving forward, the magnitude of year-to-year variability overshadows the small projected average decrease in streamflow. Changes in extreme events are likely to overwhelm average changes in both the eastern and western regions of the Northern Great Plains. Major flooding across the basin in 2011 was followed by severe drought in 2012, representing new and unprecedented variability that is likely to become more common in a warmer world. The Northern Great Plains region plays a critical role in national food security. Among other anticipated changes, projected warmer and generally wetter conditions with elevated atmospheric carbon dioxide concentrations are expected to increase the abundance and competitive ability of weeds and invasive species, increase livestock production and efficiency of production, and result in longer growing seasons at mid- and high latitudes. Net primary productivity, including crop yields and forage production, is also likely to increase, although an increasing number of extreme temperature events during critical pollination and grain fill periods is likely to reduce crop yields. Ecosystems across the Northern Great Plains provide recreational opportunities and other valuable goods and services that are ingrained in the region’s cultures. Higher temperatures, reduced snow cover, and more variable precipitation will make it increasingly challenging to manage the region’s valuable wetlands, rivers, and snow-dependent ecosystems. In the mountains of western Wyoming and western Montana, the fraction of total water in precipitation that falls as snow is expected to decline by 25% to 40% by 2100 under a higher scenario (RCP8.5), which would negatively affect the region’s winter recreation industry. At lower-elevation areas of the Northern Great Plains, climate-induced land-use changes in agriculture can have cascading effects on closely entwined natural ecosystems, such as wetlands, and the diverse species and recreational opportunities they support. Energy resources in the Northern Great Plains include abundant crude oil, natural gas, coal, wind, and stored water, and to a lesser extent, corn-based ethanol, solar energy, and uranium. The infrastructure associated with the extraction, distribution, and energy produced from these resources is vulnerable to the impacts of climate change. Railroads and pipelines are vulnerable to damage or disruption from increasing heavy precipitation events and associated flooding and erosion. Declining water availability in the summer would likely increase costs for oil production operations, which require freshwater resources. These cost increases will either lead to lower production or be passed on to consumers. Finally, higher maximum temperatures, longer and more severe heat waves, and higher overnight lows are expected to increase electricity demand for cooling in the summer, further stressing the power grid. Indigenous peoples in the region are observing changes to climate, many of which are impacting livelihoods as well as traditional subsistence and wild foods, wildlife, plants and water for ceremonies, medicines, and health and well-being. Because some tribes and Indigenous peoples are among those in the region with the highest rates of poverty and unemployment, and because many are still directly reliant on natural resources, they are among the most at risk to climate change (e.g., Gamble et al. 2016, Cozzetto et al. 2013, Espey et al. 2014, Wong et al. 2014, Kornfeld 2016, Paul and Caplins 2016, Maynard 2014, USGCRP 2017)

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Grasslands

Key findings: Total grassland carbon stocks in the conterminous United States, estimated to be about 7.4 petagrams of carbon (Pg C) in 2005, are projected to increase to about 8.2 Pg C by 2050. Although U.S. grasslands are expected to remain carbon sinks over this period, the uptake rate is projected to decline by about half. In the U.S. Great Plains, land-use and land-cover changes are expected to cause much of the change in carbon cycling as grasslands are converted to agricultural lands or to woody biomes (medium confidence). Increasing temperatures and rising atmospheric carbon dioxide (CO2) concentrations interact to increase productivity in northern North American grasslands, but this productivity response will be mediated by variable precipitation, soil moisture, and nutrient availability (high confidence, very likely). Soil carbon in grasslands is likely to be moderately responsive to changes in climate over the next several decades. Field experiments in grasslands suggest that altered precipitation can increase soil carbon, while warming and elevated CO2 may have only minimal effects despite altered productivity (medium confidence, likely). Carbon stocks and net carbon uptake in grasslands can be maintained with appropriate land management including moderate levels of grazing. Fire suppression can lead to encroachment of woody vegetation and increasing carbon storage in mesic regions, at the expense of grassland vegetation (high confidence, likely).

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Agriculture

Agricultural production is a fundamental activity conducted on 45% of the U.S. land area, 55% of Mexico’s land area, and 7% of Canada’s land area (World Bank 2016). Because of this vast spatial extent and the strong role that land management plays in how agricultural ecosystems function, agricultural lands and activities represent a large portion of the North American carbon budget. Accordingly, improved quantification of the agricultural carbon cycle, new trends in agriculture, and added opportunities for emissions reductions provide a critical foundation for considering the relationships between agriculture and carbon cycling at local, regional, continental, and global scales. More than 145 countries have specifically included agriculture in their targets and actions for mitigating climate change (FAO 2016), and agriculture has featured particularly prominently in recent target and action commitments made by developing countries to reduce greenhouse gas (GHG) emissions (Richards et al., 2015). Conversion of vast native forest and prairie to agriculture across North America between 1860 and 1960 resulted in carbon dioxide (CO2) fluxes to the atmosphere from biota and soils that exceeded those from fossil fuel emissions over the same period (Houghton et al., 1983). Correspondingly, soil organic carbon (SOC) declined in many soils during the 50 years following conversion from native ecosystems to production agriculture (Huggins et al., 1998; Janzen et al., 1998; Slobodian et al., 2002). Crop yields and corresponding above- and belowground biomass have steadily increased since the 1930s due to genetic and management innovations, which provide more organic input from which to build SOC ( Johnson et al., 2006; Hatfield and Walthall 2015). This, coupled with improved input-use efficiencies may reduce GHG-emissions per unit yield (GHG intensity), with additional improvements possible through management optimization (Grassini and Cassman 2012; Pittelkow et al., 2015). Options include reducing tillage, integrating perennials onto the landscape, reducing or eliminating bare-fallow land (i.e., land without living plants), adding cover crops, and enrolling lands in conservation easement programs. These options, originally proposed to control erosion, have potential co-benefits in terms of increased soil health, plant productivity, and soil carbon stabilization (Lehman et al., 2015). Conversely, returning lands previously enrolled in conservation easements (e.g., the Conservation Reserve Program [CRP] and other land set-aside efforts) to row-crop production, tillage, or aggressive harvesting of crop residues all risk degrading soil quality and exacerbating SOC loss. Of note is that the net results of land use and land management practices in an agricultural setting vary according to many factors, such as crop or production system type, soil type, climate, and the collection of practices at any given site. For example, many traditional practices followed by Indigenous people on tribal lands are based on an integrated approach to natural resource management and response to environmental change that may provide agricultural options uniquely suited to varied environmental settings (see Ch. 7: Tribal Lands, p. 303). Agricultural land in the United States totaled 408.2 million hectares (ha) in 2014, of which 251 million ha were in permanent meadows and pastures, 152.2 million ha were in arable land, and 2.6 million ha were in permanent crops (FAOSTAT 2016). Compared with the distribution in 2007, these numbers reflect a 4.7 million ha decline in total agricultural lands, driven by declines in arable land and permanent crops but partially offset by a modest increase in permanent meadows and pastures. Although arable lands have been declining, the combined acreage of the four major crops (corn, wheat, soybeans, and cotton) has risen slightly, with increases in land planted in corn and soybeans and decreases in cotton and wheat (see Figure 5.1, p. 232). Despite the overall slight decline in agricultural land area, the value of U.S. agricultural production rose over the past decade as a result of increased production efficiency and higher prices (USDA 2017a; see also www.ers.usda.gov). Canada has about 65 million ha of agricultural land, of which about 46 million ha are arable, accounting for only about 7% of the country’s total land area (FAOSTAT 2017). Prominent crops on Canada’s arable lands include cereals (e.g., wheat, barley, and maize), oilseeds (e.g., canola and soybeans), and pulses (e.g., peas and lentils). Natural and seeded pastures available for grazing in Canada make up about 20 million ha (Legesse et al., 2016). Agricultural land in Mexico makes up 107 million ha, of which 23 million ha are arable land, 2.7 million ha are permanent crops, and 81 million ha are permanent meadows and pastures (FAOSTAT 2017). Mexico’s major crops are fruits, corn, grains, vegetables, and sugarcane.

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