Geology topics

Richard P. Barbiero

Publications and source records attributed to Richard P. Barbiero.

3 recordsLinked to original sources

USGS2021

Consequences of changing water clarity on the fish and fisheries of the Laurentian Great Lakes

Human-driven environmental change underlies recent changes in water clarity in many of the world’s great lakes, yet our understanding of the consequences of these changes on the fish and fisheries they support remains incomplete. Herein, we offer a framework to organize current knowledge, guide future research, and help fisheries managers understand how water clarity can affect their valued populations. Emphasizing Laurentian Great Lakes findings where possible, we describe how changing water clarity can directly affect fish populations and communities by altering exposure to ultraviolet radiation, foraging success, predation risk, reproductive behavior, or territoriality. We also discuss how changing water clarity can affect fisheries harvest and assessment through effects on fisher behavior and sampling efficiency (i.e., catchability). Finally, we discuss whether changing water clarity can affect understudied aspects of fishery performance, including economic and community benefits. We conclude by identifying generalized predictions and discuss their implications for priority research questions for the Laurentian Great Lakes. Even though the motivation for this work was regional, the breadth of the review and generality of the framework are readily transferable to other freshwater and marine habitats.

Great Lakes↗

USGS2018

Are changes in lower trophic levels limiting prey-fish biomass and production in Lake Michigan?

To improve understanding of how recent changes in lower trophic levels in Lake Michigan could be affecting prey-fish biomass and production, the Lake Michigan Committee (LMC) convened a Lower Trophic Level Task Group and provided several charges that are responded to in this report. First, we compiled a comprehensive summary of lower trophiclevel data in Lake Michigan, separating out nearshore versus offshore trends over time. Declining trends were prevalent in offshore time series for phosphorus, chlorophyll a, biomass of total crustacean zooplankton, biomass of herbivorous cladocerans, and density of Diporeia spp. In the nearshore, declining trends were evident only for biomass of cyclopoid copepods and density of Diporeia spp. Second, we hypothesized specific mechanisms by which changes in lower trophic levels could affect prey-fish biomass and production and described the degree of empirical support for each mechanism. The best-supported hypothesis was that declining invertebrate prey (especially Diporeia spp.) was responsible for declining growth of prey fish, especially over the last decade when competition for prey resources should otherwise have been lessened due to declining prey-fish densities. As a result, declining growth potentially limits the prey-fish biomass that could have been attained had growth been maintained at the levels that were achieved in the 1980s and earlier. Third, we prioritized several lower trophic-level indicators that fishery managers could use to better inform decision making. The top-ranked indicator was annual reporting of Alewife (Alosa pseudoharengus) condition. Fourth, we prioritized the key monitoring and research gaps that limit our current understanding of how lower trophic levels influence fish production. The highest-priority monitoring gap was coordinated sampling of the nearshore, which, if accomplished, would complement annual reporting on offshore sampling. The top-ranked knowledge gap was identifying bottlenecks that regulate fish recruitment, given that recent changes in zooplankton distribution and abundance could be suppressing survival of larval fish and, ultimately, the biomass and production of prey fish. We provided three specific recommendations for the LMC to consider as they seek to better incorporate lower trophiclevel changes into their management decision process: (1) implement a coordinated and standardized nearshore monitoring program, (2) encourage funding agencies to use our prioritized lists in their decision processes, and (3) foster the already improved dialogue between those researching lower trophic levels and those researching fisheries.

Miscellaneous Publication↗

USGS2009

Adaptations in a hierarchical food web of southeastern Lake Michigan

Two issues in ecological network theory are: (1) how to construct an ecological network model and (2) how do entire networks (as opposed to individual species) adapt to changing conditions? We present a novel method for constructing an ecological network model for the food web of southeastern Lake Michigan (USA) and we identify changes in key system properties that are large relative to their uncertainty as this ecological network adapts from one time point to a second time point in response to multiple perturbations. To construct our food web for southeastern Lake Michigan, we followed the list of seven recommendations outlined in Cohen et al. [Cohen, J.E., et al., 1993. Improving food webs. Ecology 74, 252–258] for improving food webs. We explored two inter-related extensions of hierarchical system theory with our food web; the first one was that subsystems react to perturbations independently in the short-term and the second one was that a system's properties change at a slower rate than its subsystems’ properties. We used Shannon's equations to provide quantitative versions of the basic food web properties: number of prey, number of predators, number of feeding links, and connectance (or density). We then compared these properties between the two time-periods by developing distributions of each property for each time period that took uncertainty about the property into account. We compared these distributions, and concluded that non-overlapping distributions indicated changes in these properties that were large relative to their uncertainty. Two subsystems were identified within our food web system structure ( p < 0.001). One subsystem had more non-overlapping distributions in food web properties between Time 1 and Time 2 than the other subsystem. The overall system had all overlapping distributions in food web properties between Time 1 and Time 2. These results supported both extensions of hierarchical systems theory. Interestingly, the subsystem with more non-overlapping distributions in food web properties was the subsystem that contained primarily benthic taxa, contrary to expectations that the identified major perturbations (lower phosphorous inputs and invasive species) would more greatly affect the subsystem containing primarily pelagic taxa. Future food-web research should employ rigorous statistical analysis and incorporate uncertainty in food web properties for a better understanding of how ecological networks adapt.

Lake Michigan↗