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Richard L. Pycha

Publications and source records attributed to Richard L. Pycha.

10 recordsLinked to original sources
USGS2003

First-year growth of the walleye, Stizostedion vitreum vitreum (Mitchill), and associated factors in the Red Lakes, Minnesota

First-year growth of the walleye, Stizostedion vitreum vitreum (Mitchill), was studied from 4,544 fish collected during the first summer of life in the Red Lakes in six seasons and from back calculations on 4,474 fish one year or more in age representing 17 year classes. Sexes did not differ in growth rate. Growth within the season varied greatly in different years and total growth deviated as much as 15.3% from the mean of the entire period. Water temperature, size of brood, and abundance of large walleyes and perch did not affect growth rate. Very early or late spawning influenced total growth during the season and final size and goodness or poorness of a season's growth was determined by the middle of July. Growth rate of young-of-the-year perch and total use of perch as food did not significantly influence growth. Incidence of perch in walleye stomachs ranged from 10.9 to 98.0% and spottail shiner was a more important food item in most years than perch. Total first- year growth of the walleye was apparently determined before fish became a major item in the diet.

Limnology and Oceanography↗
USGS1980

Changes in mortality of lake trout ( Salvelinus namaycush ) in Michigan waters of Lake Superior in relation to sea lamprey ( Petromyzon marinus ) predation, 1968-78

Total mortality rates of lake trout ( Salvelinus namaycush ) of age VII and older from eastern Lake Superior were estimated from catch curves of age distributions each year in 1968–78. The instantaneous rate of total mortality Z varied from 0.62 to 2.31 in close synchrony with sea lamprey ( Petromyzon marinus ) wounding rates on lake trout. The regression of transformed Z on the index of lamprey wounding, accounted for over 89% of the variation in lake trout mortality ( r 2  = 0.893). An iterative method of estimating rates of exploitation u , instantaneous rates of fishing mortality F , K (a constant relating sample catch per unit effort to population size), instantaneous normal natural mortality rate M , and instantaneous rate of mortality due to sea lamprey predation L from the sample catch per unit effort and total catch by the fishery is presented. A second method using the results of a 1970–71 tagging study to estimate the mean F in 1970–77 yielded closely similar results to the above and is presented as corroboration. The estimates of u , F , and M appear to be reasonable. F ranged from 0.17 in 1974 to 0.42 in 1969 and M was estimated at 0.26. L varied from 0.21 in 1974 to 1.70 in 1968. Management implications of various policies concerning sea lamprey control, exploitation, and stocking are discussed. Key words : lake trout, sea lamprey, lamprey control, mortality, predation, Lake Superior, fishery, management

Canadian Journal of Fisheries and Aquatic Sciences↗
USGS1975

Changes in the lake trout population of southern Lake Superior in relation to the fishery, the sea lamprey, and stocking, 1950-70

Commercial catch and effort statistics for 1929-70, samples of commercial catches in 1959-62, and records of examinations of all lake trout (Salvelinus namaycush) taken commercially in inshore waters of Michigan and Wisconsin in 1962-70 were the basis for descriptions of changes in the population in 1929-70. Abundance fluctuated cyclically and gradually downward in 1929-49, whereas fishing intensity tended to increase during the same period. In 1950-52, a change from cotton to nylon twine in gillnets raised effective fishing effort to 305% of the 1929-43 average in Michigan waters and to 228% in Wisconsin waters; production held near average. Abundance fell to 18% of average in Michigan in 1953-61 and to 25% of average in Wisconsin in 1956-61; in the same periods, production fell to 11% of average in Michigan and to 19% in Wisconsin. In 1962-70 abundance rose to 160% in Michigan and 246% in Wisconsin while production and fishing intensity were held low (3-14%) by regulation. Changes in abundance of lake trout were attributable to a sequence of developments in successive series of years; intensive fishing in the early 1950's; severe sea lamprey predation in the late 1950's; an 85% reduction in abundance of sea lampreys in mid 1961; and the combination of sea lamprey control, intensive stocking of yearling lake trout, and restrictions on fishing in 1962-70. A decline in average size of lake trout and the near elimination of spawning stocks in 1953-61 curtailed recruitment of native lake trout in the mid 1960's. Stocking of fin-clipped lake trout replaced natural reproduction in the early 1960's. In 1965-70, the lake trout population was composed mainly of hatchery-reared fish. Natural reproduction was reestablished on one major spawning shoal in Wisconsin in 1965, but in 1970 only 10% of the legal (17-inch and longer) and 17% of the undersize lake trout in Wisconsin were native fish. Reduction of sea lamprey abundance resulted in an immediate increase in survival and abundance of lake trout, especially of the larger sizes. As abundance of lake trout progressively increased in 1962-70, survival of the smaller legal-size lake trout increased, probably due to reduction of the predator-prey ratio and an increase in availability of larger lake trout preferred by sea lampreys. Abundance of spawning-size lake trout was limited by high natural mortality in 1965-70. Circumstantial evidence suggested that sea lamprey predation contributed a major part of the high natural mortality.

Technical Report↗
USGS1971

Population biology of lake trout ( Salvelinus namaycush ) of Lake Superior before 1950

Scale samples collected in 1948 were used to estimate the instantaneous total mortality rate (0.70) and growth for lake trout ( Salvelinus namaycush ) in Lake Superior before the population had been significantly reduced by the sea lamprey ( Petromyzon marinus ). Indirect evidence indicates that the instantaneous natural mortality rate was probably 0.10–0.25. The Ricker model was used to calculate yield per recruitment, which varied with natural mortality and growth. Natural mortality was more critical than growth; yield per recruitment increased 183.3% with a 60% decrease in instantaneous natural mortality (from 0.25 to 0.10). For the prelamprey lake trout population the yield per recruitment was about 12–34 lb; the recruitment of about 3.6–10.1 million lake trout of age 1.5 resulted in an annual commercial production of 4 million lb.

Journal of the Fisheries Research Board of Canada↗
USGS1967

Returns of hatchery-reared lake trout in southern Lake Superior, 1955-62

Experimental plantings of fin-clipped lake trout (Salvelinus namaycush) of various ages have been made in southern Lake Superior since 1952. The catch of planted lake trout by the commercial fishery was used to measure the success of stocking. Estimates of total returns were based on samples of 8.2 to 21.2% of the Wisconsin catches in 1955-62 and 36.4 to 46.8% of the Michigan catches in 1959-62. Marked lake trout were assigned to various plantings according to the fin mark, length of fish, readings of age from scales, and locations of capture. Estimated returns from Wisconsin plantings of 9-month-old lake trout varied from 2.1 to 6.4%. Wisconsin releases of 16-month-old fish yielded returns of 5.7 to 37.3%. Returns from plantings in Michigan were 0.3% for 9-month-old fish and 1.5 to 3.8% for 16-month-old fish. The ratios of the returns from plantings of 16-month-old fish to those of 9-month-old fish were 3.9:1 for Wisconsin releases and 6.7:1 for Michigan releases. Lake trout planted in Wisconsin generally survived better than those released in Michigan. Returns from fish planted at ages of 17 to 40 months in Michigan in 1958-59 were far greater than those from 16-month-old fish released in Michigan, but were not as high as from the most successful plantings of 16-month-old fish in Wisconsin. Lake trout released in 1960 from shore and from boats survived equally well. Average size of lake trout at release was more closely related to survival than any other factor. All except 1 of 10 highly successful releases were of fish larger than 22 per lb, and all 6 poor releases were of fish smaller than 34 per lb. Fish that ran 22 to 33 per lb survived only moderately well. A size of 17 to 20 fish per lb appears to be close to optimum. Abundance of native lake trout, American smelt (Osmerus mordax), and sea lampreys (Petromyzon marinus) all appeared to be unrelated to stocking success. The only apparent method of rapidly improving the success of stocking is to rear all lake trout to an average size of 17 to 20 per lb.

Journal of the Fisheries Research Board of Canada↗
USGS1965

Movements of hatchery-reared lake trout in Lake Superior

The history of stocking of lake trout (Salvelinus namaycush) in the Great Lakes is reviewed. The study of movements is based on capture of 24,275 fin-clipped lake trout taken in experimental gill nets and trawls and commercial gill nets. Yearling lake trout planted from shore dispersed to 15-fath (27-m) depths in 3A? hr. Most fish remained within 2 miles (3.2 km) of the planting site 2 months, but within 4 months some fish had moved as much as 17 miles (27 km). The highest abundance of planted lake trout was in areas 2-4 miles (3.2-6.4 km) from the planting site even 3 years after release. Distance moved and size of fish were not correlated. Dispersal of lake trout begins at planting and probably continues until the fish are mature. Most movement was eastward in southern Lake Superior and followed the counterclockwise surface currents. Movement is most rapid in areas of strong currents and slowest in areas of weak currents or eddies. Movement to areas west of the Keweenaw Peninsula was insignificant from plantings in Keweenaw Bay and nil from other plantings farther east. Lake trout planted in the eastern third of the lake dispersed more randomly than those planted farther west. Few fish moved farther offshore than the 50-fath (91-m) contour. Lake trout planted in Canadian waters made insignificant contributions to populations in US waters.

Journal of the Fisheries Research Board of Canada↗
USGS1962

The relative efficiency of nylon and cotton gill nets for taking lake trout in Lake Superior

The change from cotton to nylon twine for gill nets in 1949–52 resulted in a sharp increase in the efficiency of the most important gear used for taking lake trout in Lake Superior, and, consequently, biased estimates of fishing intensity and abundance severely.From early May to the end of September 1961, short gangs (2000 or 4000 linear feet) of cotton and nylon nets were fished in parallel sets for lake trout. A total of 343,000 feet of gill netting was lifted. Nylon nets were 2.25 times as efficient as cotton nets for taking legal-sized fish and 2.8 times as efficient for undersized lake trout. The average lengths of legal, undersized, and all lake trout taken in nets of the two materials did not differ greatly. The percentage of the catch which was undersized (less than 1.25 lb, dressed weight) was 20.8 in nylon nets and 17.7 in cotton. The relative efficiency of cotton and nylon nets showed no trend during the season. The efficiency ratio determined in this study was closely similar to that obtained by earlier workers.Correction of estimates of fishing intensity and abundance for the greater efficiency of the nylon nets used since 1951 has not been attempted. The drastic decline of the lake trout fishery has forced fishermen to make changes in fishing practices in the past few years that cause new bias of an unknown extent to estimates of fishing intensity.

Journal of the Fisheries Research Board of Canada↗
USGS1961

Factors related to commercial production of the walleye in Red Lakes, Minnesota

Growth of the walleye (Stizostedion vitreum vitreum) in Red Lakes, Minnesota, over a 17-year period was slower than in other waters of the Great Lakes region and fluctuated annually from 30.7 percent above to 42.2 percent below mean growth. Individual year classes varied considerably in growth rate. Age distribution in 3 1/2-inch stretch-measure commercial nets varied extremely in 9 years' collections and was related to year-class strength and fishing intensity during periods when classes were available for catch. Abundance of different classes varied 23-fold. Annulus formation and resumption of growth occurred from mid-June to late July. Effective growing season did not exceed 4 months and for some individuals in some years was 2 months or less. The catch contained age-groups II-XII but consisted principally of groups IV-VIII. Seasonal changes in age distribution were dependent on growth rate and fishing effort. Total catch was strongly influenced by growth and seasonal distribution of fishing effort. Maximum availability to commercial nets was at a total length of 15.1 inches, but a large percentage of the catch was smaller fish. Total annual mortality rate after fish attained 15.1 inches total length was 0.66, but continued recruitment through group VIII caused apparent change in mortality rate with increasing age up to IX. Maximum harvest could be attained by concentrating fishing effort in the latter part of the growing season. Abundance indices derived from commercial catch will be strongly influenced by the seasonal pattern of fishing.

Transactions of the American Fisheries Society↗
USGS1961

Recent changes in the walleye fishery of northern Green Bay and history of the 1943 year class

Production, fishing intensity, and availability of walleyes (Stizostedion vitreum vitreum) fluctuated widely in the commercial fishery of northern Green Bay in 1929-57. The catch ranged from 16,000 pounds (8 percent of average for the 1929-53 base period) in 1942 to 1,294,000 pounds (633 percent) in 1950. The index of fishing intensity ranged from 17 (1941) to 400 (1950) and that of abundance from 47 (1929) to 222 (1955). Production and fishing intensity were consistently above average in 1947-57; abundance exceeded the average in 8 of these years. The fishery statistics and records of age and size composition of commercial landings of walleyes in the spring and fall fishing seasons of 1949-58 (scale samples were taken from a total of 1,631 fish) were the basis for a study of recent changes in the walleye fishery with particular reference to the effects of fluctuations in the strength of year classes. The 1943 year class, by a wide margin, exceeded all others in the estimated total number (1,173,000 fish) and weight (3,355,000 pounds) contributed to commercial landings. This year class was a major factor in the sharp rise in production and abundance after 1945 and the all-time record catch of 1950. In contrast, certain other year classes (1945, 1946, 1948) have contributed totals as small as 16,000 to 52,000 pounds. The abundance of the 1950, 1951, and 1952 year classes approached or exceeded that of the 1943 year class at the lesser ages (through the IV group), but these more recent classes disappeared from the fishery so rapidly that their total contributions were relatively low. The indicated increase of mortality in the middle 1950's cannot be attributed to increase in the rate of commercial exploitation. Evidence is offered that the heightened mortality rate resulted from expansion of the sport fishery.

Transactions of the American Fisheries Society↗
USGS1955

Early life history of the yellow perch, Perca flavescens (Mitchill), in the Red Lakes, Minnesota

The early life history of the yellow perch, an important commercial species in the Red Lakes, Minnesota, has been studied with special reference to length at scale formation, growth rate during first season of life, and food habits as they relate to growth and survival. Scales are fully imbricated in the area of 12th to 14th lateral line scales at 24 millimeters total length. There is a wide annual varition in first season's growth which is not correlated with growth in older fish. Body-scale relationship is rectilinear from 24 to 280 millimeters. Length-weight relationship during the first year is expressed by the equation W = 0.6198 × 10 −5 L 3.1251 which is very similar to that describing the relationship in later years. Stomach analysis indicates food is primarily plankton but in some seasons fish may be strongly dependent on bottom forms. Variations in food availability appear to be associated with changes in growth and may have a major influence on survival.

Transactions of the American Fisheries Society↗