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M.L. Gloutney

Publications and source records attributed to M.L. Gloutney.

4 recordsLinked to original sources
USGS2001

Foraging time and dietary intake by breeding ross's and lesser snow geese

We compared foraging times of female Ross's (Chen rossii) and Lesser Snow Geese (Chen caerulescens caerulescens) breeding at Karrak Lake, NT, Canada and examined variation due to time of day and reproductive stage. We subsequently collected female geese that had foraged for known duration and we estimated mass of foods consumed during foraging bouts. Female Ross's Geese spent more time foraging (mean % ?? SE = 28.4 ?? 1.3%; P = 0.0002), on average, than did female Lesser Snow Geese (21.5 ?? 1.4%). Foraging time by female geese differed among reproductive stages, but differences were not consistent among time periods (stage-by-time block interaction, P=0.0003). Females spent considerably more time foraging during prelaying and laying than during incubation. Ross's Geese also spent a greater percent of time feeding (83.0??2.8%) during incubation recesses than did Lesser Snow Geese (60.9??3.6%). Consumption of organic matter during foraging bouts was minimal; estimated consumption averaged 9.6??4.0 and 12.4??4.6 g (mean ?? SE) dry mass/day before incubation and 5.9??2.0 and 5.7??2.1 g dry mass/day during incubation for Lesser Snow and Ross's Geese, respectively. Diets consisted primarily of mosses (bryophytes), Chickweed (Stellaria spp.) and Sedges (Carex spp.). Before incubation, eggshell consumption was estimated as 4.3??3.2 and 0.4??0.3 g dry mass/day for Lesser Snow and Ross's Geese, respectively; neither species consumed eggshell during incubation. We conclude that eggshell from nests of previous years is likely an important source of dietary calcium used to meet mineral demands of eggshell formation at Karrak Lake. Our findings of wide disparities between foraging time and food intake indicate that results from studies that do not directly measure intake rates remain equivocal. Finally, we propose four hypotheses accounting for foraging effort that evidently yields little nutritional or energetic benefit to geese nesting at Karrak Lake.

Oecologia↗
USGS1999

Forced copulation results in few extrapair fertilizations in Ross's and lesser snow geese

Extrapair paternity varies from 0 to over 70% of young among various populations of birds. Comparative studies have suggested that this variation is related to nesting density, breeding synchrony and the proportion of extrapair copulations. We used minisatellite DNA fingerprinting to examine levels of extrapair paternity in Ross's geese, Chen rossi, and lesser snow geese, C. caerulescens c. (hereafter snow geese) nesting in the largest known goose colony in the world. These geese have one of the highest known percentages of extrapair copulation (46-56% of all attempted copulations), and all of these appeared to be forced. Among all successful copulations, 33 and 38% were extrapair in Ross's and snow geese, respectively. Despite the high percentage of extrapair copulations, extrapair paternity was low in both Ross's and snow geese (2-5% of young). Extrapair paternity was not related to nest density in either species. However, in snow geese, extrapair paternity was more likely to occur in nests of females that nested asynchronously, either early or late in the season. This is one of a few reported examples of a negative relationship between extrapair paternity and breeding synchrony. Extrapair young also tended to come from eggs laid later in the clutch. Although forced extrapair copulations appear to be a relatively inefficient reproductive tactic for males, they may provide a reproductive advantage for some males.

Animal Behaviour↗
USGS1999

Use of supplemental food by breeding Ross's Geese and Lesser Snow Geese: Evidence for variable anorexia

Recent research suggests that foods eaten during laying and incubation play a greater role in supplying energy and nutrients to arctic-nesting geese than previously believed. We conducted food-supplementation experiments with Ross's Geese ( Chen rossii ) and Lesser Snow Geese ( C. caerulescens ) geese to evaluate: (1) if supplemental food was consumed by laying and incubating geese, (2) how food consumption influenced mass dynamics of somatic tissues of breeding geese, (3) if patterns of mass loss were consistent with fasting adaptations, and (4) whether energetic constraints would cause smaller Ross's Geese to consume more food relative to their body size than would larger Snow Geese. Quantity of supplemental food eaten by both species during laying and incubation was highly variable among individuals. Consumption of supplemental food during laying resulted in differences in overall body composition between control and treatment females. Treatment female Ross's Geese completed laying at a higher mass and with more abdominal fat than controls, whereas treatment female Snow Geese completed laying with heavier breast muscles and hearts. Overall body composition did not differ between control and treatment geese (both sexes and species) at the end of incubation, but treatment geese had heavier hearts than control geese. This suggests that treatment females did not rely to the same extent on metabolic adaptations associated with anorexia to meet energetic costs of incubation as did controls. Stable-nitrogen isotope analysis revealed patterns of protein maintenance during incubation consistent with metabolic adaptations to prolonged fasting. Our prediction that energetic constraints would cause smaller Ross's Geese to consume more food relative to their size than would Snow Geese was not supported. Mass-specific food consumption by Ross's Geese was 30% lower than that of Snow Geese during laying and 48% higher during incubation.

The Auk↗