Geology topics

Kyle J. Hartman

Publications and source records attributed to Kyle J. Hartman.

4 recordsLinked to original sources

USGS2023

Evaluating Muskellunge catch-and-release mortality at elevated summer water temperature

Angling for Muskellunge Esox masquinongy has become widespread and increasingly popular. Management strategies for Muskellunge include high minimum harvest lengths (>1016mm), closed seasons, and catch-and-release regulations. Due to these strategies and angler behaviors, up to 97% of Muskellunge caught are released, and anglers assume these fish survive to be caught again in the future. Previous research on catch-and-release mortality for Muskellunge has suggested relatively low mortality rates (0%-5%). However, these studies were all conducted within the range of water temperatures that are thermally optimal for Muskellunge and generally at water temperatures <25°C. Muskellunge populations in some latitudes routinely experience temperatures >25°C during the summer months. Fisheries managers and anglers have expressed concerns regarding warm water angling mortality, representing a need to evaluate mortality rates at various water temperatures and multiple latitudes. Our objective was to quantify warm-water (>25°C) catch-and-release mortality rates in Muskellunge (>760mm) and identify factors influencing mortality using experimental ponds. Adult Muskellunge (n=102) were stocked into eight earthen or plastic lined flow-through ponds (0.06-0.71 ha) at densities of <16 fish/ha. Muskellunge (n=50) were angled utilizing specialized Muskellunge fishing gear at water temperatures of 19.6–32.6°C, with 32 fish being caught at temperatures >25°C. Fish were closely monitored for 2 weeks after being angled to assess mortality, and fish that remained uncaught during the experiment were used as controls (n=53). Mortality was greater for angled (30.0%) compared to control fish (11.3%). Differences in catch-and-release mortality were compared across a range of temperature regimes using firth's logistic regression. Five-day cumulative temperature and net time were positively related to the probability of mortality, but size and sex were unrelated to mortality. Elevated catch-and-release mortality rates at warm water temperatures warrant investigations into the population level effects at varying levels of exploitation.

Transactions of the American Fisheries Society↗

USGS2015

Bioelectrical impedance analysis: A new tool for assessing fish condition

Bioelectrical impedance analysis (BIA) is commonly used in human health and nutrition fields but has only recently been considered as a potential tool for assessing fish condition. Once BIA is calibrated, it estimates fat/moisture levels and energy content without the need to kill fish. Despite the promise held by BIA, published studies have been divided on whether BIA can provide accurate estimates of body composition in fish. In cases where BIA was not successful, the models lacked the range of fat levels or sample sizes we determined were needed for model success (range of dry fat levels of 29%, n = 60, yielding an R 2 of 0.8). Reduced range of fat levels requires an increased sample size to achieve that benchmark; therefore, standardization of methods is needed. Here we discuss standardized methods based on a decade of research, identify sources of error, discuss where BIA is headed, and suggest areas for future research.

Fisheries↗

USGS2015

Chronicling long-term predator responses to a shifting forage base in Chesapeake Bay: an energetics approach

The population of Striped Bass Morone saxatilis in Chesapeake Bay has increased significantly since the 1980s because of management efforts while the relative abundance of some key prey fish has declined since the 1970s. We examined the trophic interactions and prey consumption patterns of Striped Bass in Chesapeake Bay to determine how Striped Bass have responded to changing prey resources. Seasonal diet, growth, and thermal data were collected from 1955 to 1959, 1990 to 1992, and 1998 to 2001; these data were coupled with a bioenergetics model approach to characterize temporal patterns in prey consumption for Striped Bass. The estimates were compared across each period to build a historical prey consumption profile from 1955 to 2001. Prey consumption dynamics for Striped Bass have changed dramatically between 1955 and 2001. In general, Striped Bass in the early and late 1990s consumed less Atlantic Menhaden Brevoortia tyranus and more Bay Anchovy Anchoa mitchilli than during the 1950s. The largest differences in consumption were observed in the younger age-classes. During 1998–2001, age-1 and age-2 Striped Bass consumed, respectively, 15.5 and 11.9 times less Atlantic Menhaden than during the 1950sand 12.2 and 7.2 less than during 1990–1992. Bay Anchovy were almost absent in the diet of bass age 3 and older during the 1950s but were consumed by the age-3+ group during 1990–1992 and to a greater extent during 1998–2001. Age-3+ Striped Bass during 1998–2001, on average, consumed twice as much Bay Anchovy than during 1990–1992. Blue crab Callinectes sappidus were consumed only by age 2 in the 1950s and 1990–1992 and by ages 2 and older in 1998–2001. Age-2 bass consumed 8.8 more blue crab in 1990–1992 and 7.5 times more in 1998–2001 than during the 1950s. The patterns in the consumption of Atlantic Menhaden coincided with increased consumption of Bay Anchovy and blue crab, possibly as a result of the declines in Atlantic Menhaden relative abundance in Chesapeake Bay. The difference in consumption was also evident in the total energy consumed; age-1 and age-6 Striped Bass consumed 1.6 times more energy in 1955–1959 than during 1998–2001. Our research demonstrates how the elements of Striped Bass feeding, including diet composition, amount of food eaten, and consumption rates, are affected by prey resources.

Maryland, Virginia↗

USGS2005

Non-lethal estimation of body composition of Yukon River salmon

Because of the importance of Chinook salmon to commercial and subsistence fisheries on the Yukon River, further study of the factors that may affect the success of this species and our ability to manage the fisheries is warranted. Critical to these studies is the determination of the amount of lipids (fat) stored and available to the fish as its primary energy source for migration and spawning. Recent developments of Bioelectrical Impedance Analysis (BIA) promise a simple, non-lethal means of estimating proximate composition (e.g. fat, protein, water content) for field applications with fish. The goal of the project was to develop BIA models for Chinook salmon from the Yukon River watershed that would permit the non-lethal estimation of body proximate composition for use in field studies. Our results clearly demonstrated that BIA can be used to estimate proximate composition and energy density of salmon. While some minor refinements were suggested, the methodology can be used in a wide variety of field applications. For instance, application of the BIA models to predict energy levels of fish during their migration will allow evaluation of management programs, while also yielding data that can be used to evaluate energy use along the migratory path. Correlations of energy level with ongoing tagging, radio-tracking, and genetic studies also have the potential to allow managers and scientists to understand the relationship between fat content and distance to spawning location. These models have the potential for application to this species in other river systems. They also provide tools for a variety of other scientific investigation such as: 1) differences in energy stores in spawning and recruitment success; 2) effects of global warming on migratory salmonid stocks; and 3) differences in annual flow and temperature regiments upon migratory energy costs and resulting recruitment success.

Alaska, Yukon↗