Geology topics

John D. Fitzsimons

Publications and source records attributed to John D. Fitzsimons.

6 recordsLinked to original sources

USGS2022

Thiamine status of lake trout in lake Ontario and its relation to diet after the colonization of round goby, 2005–2006

A predominance of alewives ( Alosa pseudoharengus ), a species having high thiaminase activity, in Lake Ontario lake trout ( Salvelinus namaycush ) diets, has been related to thiamine deficiency in lake trout eggs during 1994–2004. The late 1990s invasion by round goby ( Neogobius melanostomus ), that appear to have thiaminase activity of low biological activity, represented a potential to reduce the dietary importance of alewife and, as a result, increase lake trout thiamine levels if they became sufficiently important in lake trout diets. To evaluate whether lake trout thiamine levels increased as alewives were displaced by round gobies in lake trout diets, we collected 199 lake trout ranging from 305 to 893 mm in 2005–2006 and measured their muscle thiamine levels and diet composition. Diet composition (percent by weight) was estimated from MixSIR based on stable isotopes (δ 15 N and δ 13 C) measured from lake trout and their prey. Overall, alewife and goby dominated lake trout diet (78%), with round goby dominating the diet (55–57%) of smaller individuals (<600 mm), and alewife dominating the diet (59–73%) of larger, reproductively active individuals. Lake trout muscle thiamine declined with increases in lake trout length and the proportion of alewife eaten (p < 0.01). The proportion of lake trout below 500 pmol/g thiamine also declined; this threshold is associated with a loss of equilibrium in adults. Despite the increasing albeit size-related consumption of round goby, it remains inadequate as muscle thiamine levels in mature lake trout (i.e., >600 mm) during 2005–2006 appear unchanged from levels observed in 1996.

Michigan, New York↗

USGS2012

Thiamine deficiency: a viable hypothesis for paralytic syndrome in Baltic birds. Commentary on Sonne et al., 2012. A review of the factors causing paralysis in wild birds: implications for the paralytic syndrome observed in the Baltic Sea. Science of the Total Environment 416:32-39

In a recent assessment of hypotheses presented by Balk et al. (2009) regarding the etiology of a paralytic disease inflicting bird populations in Northern Europe, Sonne et al. (2012) “call for a major coordinated effort on research…” to “… integrate clinical, physiological, ecological and demographic investigations at all levels to better dissect the causes, the effects on ecosystems and potential impact on affected populations.” Further, they offer, “This should be undertaken before thiamine deficiency can be considered to constitute a serious problem to e.g. the Baltic ecosystems.” While we agree that holistic approaches to environmental research and management are essential, our experience suggests that waiting for definitive results from long-term research and monitoring programs prior to “consideration” of thiamine deficiency as a major factor in the paralytic disease observed in wild bird populations would hinder the ability of natural resource managers to understand and mitigate declining trends in avian population abundance.

Science of the Total Environment↗

USGS2010

Variation in Lake Michigan alewife (Alosa pseudoharengus) thiaminase and fatty acids composition

Thiaminase activity of alewife (Alosa pseudoharengus) is variable across Lake Michigan, yet factors that contribute to the variability in alewife thiaminase activity are unknown. The fatty acid content of Lake Michigan alewife has not been previously reported. Analysis of 53 Lake Michigan alewives found a positive correlation between thiaminase activity and the following fatty acid: C22:ln9, sum of omega-6 fatty acids (Sw6), and sum of the polyunsaturated fatty acids. Thiaminase activity was negatively correlated with C15:0, C16:0, C17:0, C18:0, C20:0, C22:0, C24:0, C18:ln9t, C20:3n3, C22:2, and the sum of all saturated fatty acids (SAFA). Multi-variant regression analysis resulted in three variables (C18:ln9t, Sw6, SAFA) that explained 71% (R 2 =0.71, P<0.0001) of the variation in thiaminase activity. Because the fatty acid content of an organism is related is food source, diet may be an important factor modulating alewife thiaminase activity. These data suggest there is an association between fatty acids and thiaminase activity in Lake Michigan alewife.

Lake Michigan↗

USGS2009

Thiamine deficiency effects on the vision and foraging ability of lake trout fry

The exact causes of the historical recruitment failures of Great Lakes lake trout Salvelinus namaycush are unknown. Thiamine deficiency has been associated with neurological abnormalities in lake trout that lead to early mortality syndrome (EMS) in salmonine swim-up fry, and EMS-related mortality at the swim-up stage is a factor that contributes to the reproductive failure of lake trout populations in the Great Lakes. The potential for adverse effects of thiamine deficiency beyond the swim-up stage is unknown. We investigated the effects of low egg thiamine on behavioral functions in young, post-swim-up lake trout fry. The behavioral endpoints included visual acuity and prey capture rates in the same groups of lake trout fry from each family. Low-thiamine eggs were produced by feeding lake trout broodstock diets entailing thiaminase activity. The thiamine content of the spawned eggs ranged from 0.3 to 26.1 nmol/g. Both visual acuity and prey capture rates were affected by the thiamine content of the eggs. The visual acuity of lake trout was severely affected by low egg thiamine, mainly at thiamine concentrations below the threshold of 0.8 nmol/g but also at higher concentrations in field-collected eggs. Feeding was also reduced with low egg thiamine content. The reduction of prey capture rates was dramatic below 0.8 nmol/g and less dramatic, but still significant, in a portion of the families with egg thiamine concentrations of less than 5.0 nmol/g from both laboratory and field samples. Approximately one-third of the latter families had reduced feeding rates. Deficits in visual acuity may be part of the mechanism leading to decreased feeding rates in these fry. The effects of low egg thiamine on both of the behavioral endpoints studied increase the risk of low recruitment rates in Great Lakes lake trout populations.

Journal of Aquatic Animal Health↗

USGS1996

Fecundity of hatchery lake trout in Lake Ontario

Fecundity (egg number) was determined from 26 stocked (617-800 mm, total length) lake trout (Salvelinus namaycush) collected in western Lake Ontario during September 1992. Previous to this study, fecundity was evaluated only once in Lake Ontario using native stocks in 1927. The following relationships between fecundity and total length (TL) and weight (W) were obtained. Fecundity = -12,492 + 25.87 TL(mm) and Fecundity = -1,010 + 1,307 W(kg). Relative fecundity (number of eggs per kg of body weight) was unrelated to body weight and averaged 1,592 eggs kg -1 . Fecundity of contemporary lake trout based on length was significantly lower than that of historic native stocks, but was similar to contemporary stocked lake trout in Lake Superior.

Lake Ontario↗

USGS1995

Use of egg traps to investigate lake trout spawning in the Great Lakes

Disk-shaped traps were used to examine egg deposition by lake trout ( Salvelinus namaycush ) at 29 sites in the Great Lakes. The main objectives were to; first, evaluate the disk trap as a device for sampling lake trout eggs in the Great Lakes, and second, summarize what has been learned about lake trout spawning through the use of disk traps. Of the 5,085 traps set, 60% were classified as functional when retrieved. Evidence of lake trout egg deposition was documented in each of the lakes studied at 14 of 29 sites. A total of 1,147 eggs were trapped. The percentage of traps functioning and catch per effort were compared among sites based on depth, timing of egg deposition, distance from shore, size of reef, and type of reef (artificial or natural). Most eggs were caught on small, shallow, protected reefs that were close to shore. Use of disk traps on large, shallow, unprotected offshore reefs or along unprotected shorelines was generally unsuccessful due to the effects of heavy wind and wave action. Making multiple lifts at short intervals, and retrieval before and re-deployment after storms are recommended for use in exposed areas. On large reefs, preliminary surveys to identify preferred lake trout spawning habitat may be required to deploy disk traps most effectively. Egg deposition by hatchery-reared fish was widespread throughout the Great Lakes, and the use of artificial structures by these fish was extensive.

Journal of Great Lakes Research↗