Geology topics

James W. Peck

Publications and source records attributed to James W. Peck.

5 recordsLinked to original sources

USGS1995

Lake trout ( Salvelinus namaycush ) populations in Lake Superior and their restoration in 1959-1993

Naturally-reproducing populations of lake trout ( Salvelinus namaycush ) have been reestablished in most of Lake Superior, but have not been restored to 1929-1943 average abundance. Progress toward lake trout restoration in Lake Superior is described, management actions are reviewed, and the effectiveness of those actions is evaluated; especially stocking lake trout as a tool for building spawning stocks, and subsequently, populations of wild recruits. Widespread destruction of lake trout stocks in the 1950s due to an intense fishery and sea lamprey ( Petromyzon marinus ) predation resulted in lower overall phenotypic diversity than was previously present. Stocking of yearling lake trout, begun in the 1950s, produced high densities of spawners that reproduced wherever inshore spawning habitat was widespread. Sea lampreys were greatly reduced, beginning in 1961, using selective chemical toxicants and barrier dams, but continue to exert substantial mortality. Fishery regulation was least effective in Wisconsin, where excessive gillnet effort caused high by-catch of lake trout until 1991, and in eastern Michigan, where lake trout restoration was deferred in favor of a tribal fishery for lake whitefish ( Coregonus clupeaformis ) in 1985. Restoration of stocks was quicker in offshore areas where remnant wild lake trout survived and fishing intensity was low, and was slower in inshore areas where stocked lake trout reproduced successfully and fishing intensity was high. Inshore stocks of wild lake trout are currently about 61 % of historic abundance in Michigan and 53% in Wisconsin. Direct comparison of modern and historic abundances of inshore lake trout stocks in Minnesota and Ontario is impossible due to lack of historic stock assessment data. Stocks in Minnesota are less abundant at present than in Michigan or Wisconsin, and stocks in Ontario are similar to those in Michigan. Further progress in stock recovery can only be achieved if sea lampreys are depressed and if fisheries are constrained further than at present.

Journal of Great Lakes Research↗

USGS1995

Survival of lake trout eggs on reputed spawning grounds in Lakes Huron and Superior: In situ incubation, 1987-1988

Lake trout reproduce widely in Lake Superior but little in Lake Huron. We examined whether survival of lake trout eggs and fry in either lake was reduced by physical disturbances and swim-up mortality. Eggs were collected from feral lake trout in Lake Superior and placed in 108 plastic incubators. A total of 48 incubators was set at Partridge Island Reef in southern Lake Superior, 48 were set at Port Austin Reef in southern Lake Huron, and 12 were held as controls inflowing well water at a laboratory. Survival-to-hatching of these eggs at Partridge Island Reef (18%) was significantly different from that at Port Austin Reef (43%) and significantly different in the laboratory (88%) from that at either reef (P < 0.05). During egg-fry incubation from 28 October 1987 to 5 May 1988, 11–18 cm of sediment accumulated in sediment traps placed on the reefs but < 1 cm of sediment was present on each reef in May 1988. Analysis showed that 44% of the eggs at Port Austin Reef and 28% of those at Partridge Island Reef were buried and killed by sediments. During the first week after deployment, mean wave energy was 90% higher at Partridge Island Reef and significantly different from that at Port Austin Reef. Wave energy may be a habitat condition that makes Partridge Island Reef less suitable than Port Austin Reef for incubation of lake trout eggs. Fry from eggs incubated at all three sites experienced no swim-up mortality. We conclude that in 1987–88 habitat conditions required for survival of lake trout eggs were more suitable at Port Austin Reef than at Partridge Island Reef.

Journal of Great Lakes Research↗

USGS1995

Comparison of lake trout-egg survival at inshore and offshore and shallow-water and deepwater sites in Lake Superior

We incubated lake trout ( Salvelinus namaycush ) eggs over winter at shallow (10 m) and deep locations (20 m) on Gull Island Shoal, Lake Superior; at a shallow-water (10 m) site off the mainland (Bark Point); and in flowing Great Lakes water at two laboratories. Survival to hatch was significantly higher in the laboratories and averaged 80.9%. In Lake Superior, egg survival among incubators at all sites was significantly higher (P < 0.0001) for incubators that remained buried in spawning substrates (15.1–21.0%) than for incubators that were partially or completely exposed to water currents (1.0–12.6%). Egg survival for incubators that remained buried at the shallow-water sites was significantly higher at Bark Point (44.6%) than at Gull Island Shoal (21.0%). Egg survival among incubators that remained buried at the deep (14.4%) and shallow-water sites (21.0%) on Gull Island Shoal was not significantly different. Because incubators that were completely buried or partially exposed only appeared to differ in their degree of exposure, we concluded that survival of eggs in the lake was reduced by mechanical stress associated with water turbulence. Lower egg survival at Gull Island Shoal, a known lake trout-spawning site, was not expected and appeared to have been caused by a strong gale that occurred when these eggs were in late epiboly, a sensitive embryological stage. We present a hypothesis suggesting that lake trout recruitment in the Great Lakes is limited by availability of spawning habitat.

Journal of Great Lakes Research↗

USGS1995

Abundance indices for determining the status of lake trout restoration in Michigan waters of Lake Superior

Self-sustaining populations of lake trout Salvelinus namaycush have returned to most areas in Lake Superior, but progress toward achieving historic commercial yields has been difficult to measure because of unrecorded losses to predation by sea lamprey Petromyzon marinus and to fisheries. Consequently, we developed restoration targets (catch per effort, CPE; geometric mean number per kilometer of 114-mm stretch-meaure gill net during 1929-1943, when historic yields were sustained) from linear relationships between CPE in commercial and assessment fisheries in Michigan. Target CPEs for lake trout restoration were higher and less variable than the modern CPEs in all areas. Modern CPEs generally increased during the 1970s and early 1980s but declined during the late 1980s and early 1990s. Modern CPEs were highest in western Michigan from the Keweenaw Peninsula to Marquette (71 to 81% of target CPEs), but coefficients of variation (CV,SD/mean) of mean CPEs were 1.4 to 2.4 times greater than target CVs. Around Munising, the modern CPE was lower (41% of the target CPE), whereas the CV was 1.9 times greater than the target CV. Around Grand Marais, the modern CPE was lowest among all areas (17% of the target CPE), but the CV was nearly the same (1.1 times the target CV). In Whitefish Bay, the modern CPE was only 28% of the target CPE and the CV was 9.0 times greater, though the modern period was based on only the years 1979-1982 and 1984-1985. Further progress in restoration in most areas can be achieved only if fishery managers adequately protect existing stocks of wild fish from sea lamprey predation and fishery exploitation.

North American Journal of Fisheries Management↗

USGS1984

Food of young-of-the-year lake trout ( Salvelinus namaycush ) in Presque Isle Harbor, Lake Superior

The food habits of young lake trout ( Salvelinus namaycush ) were studied by examining the digestive tracts of 293 young-of-the-year collected in Presque Isle Harbor, Lake Superior. Lake trout in the 25 to 27-mm length range started to eat food organisms before all of their yolk material was absorbed. Organisms consumed by the 25 to 27-mm young-of-the-year included Chironomidae, Copepoda (Harpacticoida, Calanoida, Cyclopoida), and Cladocerea ( Daphnia spp., Bosmina sp., Chydorus sp.). Chironomid pupae and chironomid larvae accounted for 74% and 5%, respectively, of the total volume of food eaten by the young lake trout in Presque Isle Harbor. Although copepods, cladocerans, and mysids were present in many stomachs, their contribution to the total volume of food was only 15%. Some lake trout in the 32 to 54-mm length range had consumed fry of sculpin ( Cottus spp.) or rainbow smelt ( Osmerus mordax ), but the overall contribution of fish fry to the total volume of food was only 4% (frequency of occurrence, 10%). The lake trout in Presque Isle Harbor fed heavily on planktonic organisms, sparingly on benthic organisms, and were opportunistic feeders that appeared to prey on whatever forage organisms were available in the shallow nearshore waters.

Journal of Great Lakes Research↗