Geology topics

Ashley E. Stanek

Publications and source records attributed to Ashley E. Stanek.

6 recordsLinked to original sources

USGS2025

Energetic value of Arctic forage-sized fish with implications for a nearshore seabird predator

Arctic cod ( Boreogadus saida , also called polar cod) are considered the single most important Arctic forage fish due to their high abundance and nutritional quality. Because Arctic cod are strongly ice associated and prefer colder waters, their frequency in coastal waters has declined with warming, decreasing availability to nearshore predators. To consider the nutritional quality of alternative prey, we measured energy density and estimated whole-body energy of forage-size (39–200 mm) fishes collected during summers 2021–2023 ( n = 274). The fishes sampled included 16 potential prey species from Foggy Island Bay (70.3°N, 147.5°W, near Prudhoe Bay) and Lion Bay (70.2°N, 146.4°W, near Flaxman Island), northern Alaska. Dry weight energy densities ranged from 16.2 to 27.5 kJ g -1 (mean ± SD = 22.0 ± 1.73 kJ g -1 , n = 274) across individuals. Of common species, Arctic cod had the highest mean energy density (24.3 ± 1.1 kJ g -1 , n = 25) and fourhorn sculpin ( Myoxocephalus quadricornis ) had the lowest (19.7 ± 0.8 kJ g -1 , n = 20). To account for size differences among prey species, whole-body energy of typical fish sizes available to predators were modeled using whole-body energy to length relationships and length distributions. Juvenile salmonids (e.g., ciscoes and whitefishes) provided the most energy per individual and were four-fold greater than smaller-bodied Arctic cod. Predators that consume juvenile ciscoes and whitefishes may be more resilient to declines in Arctic cod availability than predators with smaller gapes.

Alaska↗

USGS2024

Arctic fishes reveal patterns in radiocarbon age across habitats and with recent climate change

Climate change alters the sources and age of carbon in Arctic food webs by fostering the release of older carbon from degrading permafrost. Radiocarbon ( 14 C) traces carbon sources and age, but data before rapid warming are rare and limit assessments over time. We capitalized on 14 C data collected ~ 40 years ago that used fish as natural samplers by resampling the same species today. Among resampled fish, those using freshwater food webs had the oldest 14 C ages (> 1000 yr BP), while those using marine food webs had the youngest 14 C ages (near modern). One migratory species encompassed the entire range of 14 C ages because juveniles fed in freshwater streams and adults fed in offshore marine habitats. Over ~ 40 yr, average 14 C ages of freshwater and marine feeding fish shifted closer to atmospheric values, suggesting a potential influence from “greening of the Arctic.”

Alaska↗

USGS2024

Local environmental conditions structured discrete fish assemblages in Arctic lagoons

Rapid changes in sea ice extent and changes in freshwater inputs from land are rapidly changing the nature of Arctic estuarine ecosystems. In the Beaufort Sea, these nearshore habitats are known for their high productivity and mix of marine resident and diadromous fishes that have great subsistence value for Indigenous communities. There is, however, a lack of information on the spatial variation among Arctic nearshore fish communities as related to environmental drivers. In summers of 2017–2019, we sampled fishes in four estuarine ecosystems to assess community composition and relate fish abundance to temperature, salinity, and wind conditions. We found fish communities were heterogeneous over larger spatial extents with rivers forming fresh estuarine plumes that supported diadromous species (e.g., broad whitefish Coregonus nasus ), while lagoons with reduced freshwater input and higher salinities were associated with marine species (e.g., saffron cod Eleginus gracilis ). West–East directional winds accounted for up to 66% of the community variation, indicating importance of the wind-driven balance between fresh and marine water masses. Salinity and temperature accounted for up to 54% and 37% of the variation among lagoon communities, respectively. Recent sea ice declines provide more opportunity for wind to influence oceanographic conditions and biological communities. Current subsistence practices, future commercial fishing opportunities, and on-going oil and gas activities benefit from a better understanding of current fish community distributions. This work provides important data on fish spatial distributions and community composition, providing a basis for fish community response to changing climatic conditions and anthropogenic use.

Polar Biology↗

USGS2023

Differential heat shock protein responses in two species of Pacific salmon and their utility in identifying heat stress

Rapid and accelerating warming of salmon habitat has the potential to lower productivity of Pacific salmon ( Oncorhynchus species) populations. Heat stress biomarkers can indicate where warming is most likely affecting fish populations; however, we often lack clear classifications that separate individuals with and without heat stress needed to make these tools operational. We conducted a heat exposure experiment with trials lasting 12 or 36 h using juvenile Chinook salmon ( Oncorhynchus tshawytscha ) and coho salmon ( Oncorhynchus kisutch ) to validate heat stress biomarkers in white muscle. Following habituation to 13°C, individuals were exposed to water temperatures that increased to 15°C, 17°C, 19°C, 21°C or 23°C. Heat shock protein 70 abundance (HSP70 measured by ELISA) and transcription of 13 genes (mRNA measured by qPCR) including three heat shock protein genes ( hsp70, hsp90, hsp27 ) were measured. A distinct heat stress response was apparent by 21°C in juvenile Chinook salmon and 23°C in juvenile coho salmon using HSP70. A threshold for heat stress classification in Chinook salmon of > 2 ng HSP70 mg .1 total protein identified heat stress in 100% of 21 and 23°C treated individuals compared to 4% in cooler treatments. For coho salmon, > 3 ng HSP70 mg .1 total protein identified heat stress in 100% of 23°C treated individuals compared to 4% in cooler treatments. Transcription from a panel of genes separated individuals between cooler and stressful temperature experiences (≥21°C for Chinook salmon and ≥23°C for coho salmon) with ~ 85% correct classification. Our findings indicate that juvenile Chinook salmon were more temperature-sensitive than juvenile coho salmon and support the use of a HSP70 threshold sampled from muscle for assessing heat stress in individual wild Pacific salmon with an option for non-lethal biopsies for spawning adults.

Conservation Physiology↗

USGS2023

Borealization of nearshore fishes on an interior Arctic shelf over multiple decades

Borealization is a type of community reorganization where Arctic specialists are replaced by species with more boreal distributions in response to climatic warming. The process of borealization is often exemplified by the northward range expansions and subsequent proliferation of boreal species on the Pacific and Atlantic inflow Arctic shelves (i.e., Bering/Chukchi and Barents seas, respectively). But the circumpolar nearshore distribution of Arctic-boreal fishes that predates recent warming suggests borealization is possible beyond inflow shelves. To examine this question, we revisited two nearshore lagoons in the eastern Alaska Beaufort Sea (Kaktovik and Jago lagoons, Arctic National Wildlife Refuge, Alaska, USA), a High Arctic interior shelf. We compared summer fish species assemblage, catch rate, and size distribution among three periods that spanned a 30-year record (baseline conditions, 1988–1991; moderate sea ice decline, 2003–2005; rapid sea ice decline, 2017–2019). Fish assemblages differed among periods in both lagoons, consistent with borealization. Among Arctic specialists, a clear decline in fourhorn sculpin ( Myoxocephalus quadricornis , Kanayuq in Iñupiaq) occurred in both lagoons with 86%–90% lower catch rates compared with the baseline period. Among the Arctic-boreal species, a dramatic 18- to 19-fold increase in saffron cod ( Eleginus gracilis , Uugaq) occurred in both lagoons. Fish size (length) distributions demonstrated increases in the proportion of larger fish for most species examined, consistent with increasing survival and addition of age-classes. These field data illustrate borealization of an Arctic nearshore fish community during a period of rapid warming. Our results agree with predictions that Arctic-boreal fishes (e.g., saffron cod) are well positioned to exploit the changing Arctic ecosystem. Another Arctic-boreal species, Dolly Varden ( Salvelinus malma , Iqalukpik), appear to have already responded to warming by shifting from Arctic nearshore to shelf waters. More broadly, our findings suggest that areas of borealization could be widespread in the circumpolar nearshore.

Alaska↗

USGS2022

Barrier islands influence the assimilation of terrestrial energy in nearshore fishes

We examined the relative importance of landscape features on estuarine fish trophic structure and dependence on terrestrial organic matter (OM terr ) in four barrier island lagoon systems along the Alaskan Beaufort Sea coast. Our study compared two relatively large lagoon systems characterized by high river discharge and relatively free ocean water exchanges (central region near Prudhoe Bay, Alaska) with two highly protected lagoons characterized by low river discharge and limited exchange with ocean waters (eastern region near Kaktovik, Alaska). We hypothesized that freshwater discharge would be a strong determinant of food web structure for both resident marine and diadromous fishes if more discharge increases availability of OM terr relative to lagoons with limited or no river inputs. To consider differences in trophic characteristics in fishes between study regions, we estimated community-wide measures of trophic structure (hereafter, community metrics) and the relative use of OM terr from mixing models using stable isotope composition (δ 13 C and δ 15 N; muscle tissue) among 12 species and identified the influences of region and body size. Fish captured in lagoons well protected by barrier islands had more distinct and diverse isotopic niches relative to those in more exposed lagoons based on community metrics. The use of OM terr by nearshore fishes in both regions was substantial and was >50% for diadromous species. Between regions, OM terr use differed in 6 of the 8 species considered but was not consistently higher in one region. The relative importance of OM terr varied with fish size in 7 of 10 species considered, with more OM terr used by smaller individuals. This work highlights the importance of OM terr to Arctic fishes and fisheries, some of which are of subsistence importance, even when feeding grounds are primarily marine. We propose that landscape features, particularly barrier islands, play an important role in structuring nearshore food webs. Barrier islands may provide a previously undocumented ecosystem service of increasing food web complexity, which may promote system resilience.

Alaska↗